Best Potato Flake Chicken Recipes

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POTATO FLAKE CHICKEN



Potato Flake Chicken image

Convenient potato flakes and Parmesan cheese flavor chicken breasts with a crispy golden coating in this easy recipe from Jamie Saulsbery of Pittsburgh, Pennsylvania.

Provided by Taste of Home

Categories     Dinner

Time 50m

Yield 4 servings.

Number Of Ingredients 5

2/3 cup mashed potato flakes
1/3 cup grated Parmesan cheese
1 teaspoon garlic salt
4 boneless skinless chicken breast halves (8 ounces each)
1/3 cup butter, melted

Steps:

  • In a shallow bowl, combine the potato flakes, Parmesan cheese and garlic salt. Dip chicken in butter, then coat with potato flake mixture. , Place in a greased 13-in. x 9-in. baking pan. Bake, uncovered, at 350° for 35-40 minutes or until juices run clear. Broil 4 in. from the heat for 3-5 minutes or until lightly browned.

Nutrition Facts :

POTATO FLAKE CHICKEN



Potato Flake Chicken image

Make and share this Potato Flake Chicken recipe from Food.com.

Provided by SJG3483

Categories     Chicken

Time 1h15m

Yield 6 serving(s)

Number Of Ingredients 6

1 1/2 lbs boneless skinless chicken breasts
2 -3 tablespoons margarine
1 egg, slightly beaten
2 tablespoons water
1 cup dehydrated potato flakes
salt and pepper

Steps:

  • Melt margarine and place in a flat baking dish.
  • rinse and dry chicken.
  • mix egg and water.
  • dip chicken in water mix then roll in potato flakes to coat thoroughly.
  • place chicken in baking dish.
  • add salt and pepper.
  • bake uncovered 30 minutes at 400 degrees.
  • flip chicken, add more seasoning if desired, and cook an additional 30 minutes or until tender.

Nutrition Facts : Calories 198.6, Fat 6, SaturatedFat 1.3, Cholesterol 101.1, Sodium 138.2, Carbohydrate 6.5, Fiber 0.5, Sugar 0.3, Protein 27.9

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