Best Possums No Cook Bbq Sauce Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

BABY-BACK RIBS WITH HOMEMADE BBQ SAUCE



Baby-Back Ribs With Homemade BBQ Sauce image

I know there are many passiote rib connoisseurs who are horrified by people who boil their ribs before broiling or grilling them, but it's a quick and easy way to make them super tender and I can't tell the difference... These are SO easy and good, you'll wonder why you ever paid so much for ribs at a restaraunt. I often use country-style ribs instead of baby back.

Provided by Robyns Cookin

Categories     Pork

Time 1h30m

Yield 6 , 6 serving(s)

Number Of Ingredients 7

3 lbs pork baby back ribs, cut into several pieces
1 cup ketchup
1/4 cup cider vinegar
3 tablespoons dark brown sugar
3 tablespoons Worcestershire sauce
1 teaspoon liquid smoke
1/2 teaspoon salt

Steps:

  • Place ribs in a large pot with enough water to cover.
  • Bring to a boil, reduce heat, and cover.
  • Simmer for 1 hour or until meat is tender.
  • Meanwhile, mix the rest of ingredients in a medium saucepan.
  • Bring to a boil, reduce heat, and simmer for 30 minutes, stirring often.
  • Heat oven broiler. (Can also be grilled.).
  • Line a broiler pan with foil and place the ribs, meat side down on the rack.
  • Brush with half of the sauce.
  • Broil 4 inches from the heat source for 6-7 minutes.
  • Turn over, brush with the remaining sauce and broil for 6-7 more minutes, or until edges are slightly charred.

Nutrition Facts : Calories 712.2, Fat 53.6, SaturatedFat 19.8, Cholesterol 183.7, Sodium 896, Carbohydrate 18.5, Fiber 0.1, Sugar 16.6, Protein 37.3

HOMEMADE NO-COOK BBQ SAUCE



Homemade No-Cook BBQ Sauce image

This is one of the easiest and tastiest BBQ sauce I have ever made. Great variations below, I really like the liquid smoke flavor added. Posting so I don't loose. From Eating Consciously blog.

Provided by Kozmic Blues

Categories     Sauces

Time 5m

Yield 3 cups

Number Of Ingredients 8

1 (15 ounce) can tomato sauce
1/2 cup agave nectar (or honey)
1/4 cup molasses
1/2 teaspoon dried chipotle powder
1/2 teaspoon chili powder
1/2 teaspoon allspice
1/2 teaspoon ground ginger
salt and pepper, to taste

Steps:

  • Mix ingredients in a bowl.
  • For a spicier sauce - add 1/4 tsp cayenne pepper.
  • For a less spicy sauce - omit the chipotle.
  • For a sweeter sauce - use ketchup instead of tomato sauce.
  • For a less sweet sauce - use only 1/4 cup agave nectar.
  • For a smoky sauce - add a few drops of liquid smoke.
  • For a variation - add some minced garlic, freshly grated ginger, or lime juice.

Related Topics