EASY PEANUT CLUSTERS
Great for Gifts at Christmas
Provided by Linda Faye Lober
Categories Candies
Time 20m
Number Of Ingredients 3
Steps:
- 1. In Microwave safe Bowl melt chocolate almond bark start with one minute; stir then add 30 second interval until almond bark is a smooth creamy consistentcy
- 2. When completely stirred together, then add 1 tsp. pure vanilla extract. Stir into chocolate mixture
- 3. add, one bag salted with skin peanuts gently incorporate the peanuts
- 4. drop by heaping teaspoons onto wax paper Allow to set at room temperature; at least an hour. You may store in an aluminum lined can or Tupperware container. Great for gifts and a simple candy dish for the grand kids to help you make.
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