POP 'EM PIZZA BITES
Make and share this Pop 'em Pizza Bites recipe from Food.com.
Provided by Charmie777
Categories Lunch/Snacks
Time 33m
Yield 48 appetizers
Number Of Ingredients 7
Steps:
- Preheat oven to 400º.
- Spray 3 9-inch pie pans with cooking spray.
- On lightly floured surface, roll out one pizza crust and pat into 12x8 rectangle.
- Cut into 24 squares.
- Place one pepperoni slice and one cube of cheese on each dough square. Wrap dough around, pressing to seal.
- Place in pans, seamside down.
- Repeat with remaining dough, pepperoni and cheese.
- Mix together oil and Italian seasoning. Drizzle or brush over rolls.
- Top with grated parmesan.
- Bake at 400º for 16-20 minutes or until golden brown.
- Serve with warmed pizza or marinara sauce.
- To Freeze: Flash freeze on a cookie sheet until frozen solid, label and place in a ziplock bag.
- To Reheat: Microwave approximately 30 seconds or more to heat through.
Nutrition Facts : Calories 41, Fat 3.3, SaturatedFat 1.2, Cholesterol 6.4, Sodium 87, Carbohydrate 1, Fiber 0.2, Sugar 0.2, Protein 1.9
PEPPERONI PIZZA BITES
Make and share this Pepperoni Pizza Bites recipe from Food.com.
Provided by ThatJodiGirl
Categories Breads
Time 22m
Yield 8-10 serving(s)
Number Of Ingredients 6
Steps:
- For filling; combine cheeses (1/2 of the parmesan), pepperoni and sauce, set aside.
- Separate the biscuits.
- Flatten to 3" circles.
- Place one rounded tablespoon of filling in the center of each biscuit.
- bring edges of dough together, pinch edges of dough to seal.
- Place, seam side down on greased baking sheet, brush with milk.
- Sprinkle with parmesan cheese.
- Bake in a 350° preheated oven for 12- 15 minutes or until golden brown.
MINI PIZZA CUPS
Served hot or cold, these little pizzas are wonderful. Their small size makes them ideal for an after-school snack or a kid-friendly party. Plus, they're so easy to make that little ones can help you in the kitchen! -Jane Jones, Cedar, Minnesota
Provided by Taste of Home
Categories Appetizers
Time 40m
Yield 32 appetizers.
Number Of Ingredients 6
Steps:
- Preheat oven to 375°. Separate tubes of dough into 8 rolls each; halve the rolls. Press dough onto the bottom and up the sides of miniature muffin cups coated with cooking spray. , Spoon pizza sauce into each cup. Sprinkle with onion, green pepper, pepperoni and cheese. Bake until the crusts are browned and cheese is melted, 15-18 minutes.
Nutrition Facts : Calories 75 calories, Fat 4g fat (2g saturated fat), Cholesterol 4mg cholesterol, Sodium 193mg sodium, Carbohydrate 7g carbohydrate (1g sugars, Fiber 0 fiber), Protein 3g protein. Diabetic Exchanges
STUFFED PIZZA BITES
These are great finger foods. We always make them for Super Bowl parties. Kids enjoy helping make these and eating them as well. You can add green peppers, onions or mushrooms as well!
Provided by MelodyOHare
Categories Lunch/Snacks
Time 50m
Yield 48 Bites
Number Of Ingredients 7
Steps:
- Heat oven to 400.
- Spray 13x9 pan with non-stick cooking spray.
- Remove dough from cans and unroll.
- Press out each dough rectangle to form 12x8 rectangle.
- Cut each rectangle into 24 squares.
- Top each square with cheese cube and pepperoni.
- Wrap dough around filling completely.
- Press edges to seal and place seam side down with sides touching in pan.
- Combine oil and seasoning in a small bowl and drizzle over dough in pans.
- Sprinkle with parmesan cheese.
- Bake at 400 for 15 to 25 minutes or until golden brown.
- Serve with warm pizza sauce.
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