Best Pol Martin Stove Top Chicken Casserole Recipes
CREAMY CHICKEN AND STOVE-TOP STUFFING CASSEROLE
This recipe is the ultimate comfort food when paired with buttery mashed potatoes, corn or green beans, and hot rolls. Wash it all down with a tall icy cold glass of milk!
Provided by Harley Seashell Pri
Categories One Dish Meal
Time 1h
Yield 5 serving(s)
Number Of Ingredients 5
Steps:
- Oven@ 350.
- Cook chicken and cut into bite sized pieces.
- Place into a casserole dish.
- Prepare Stove Top according to directions.
- Heat both cans of soup with the milk in a saucepan until hot.
- Pour over chicken.
- Spoon stuffing over top of chicken and soup.
- Bake for 30-45 minutes or until bubbly.
POL MARTIN-STOVE TOP CHICKEN CASSEROLE
Make and share this Pol Martin-Stove Top Chicken Casserole recipe from Food.com.
Provided by daisygrl64
Categories One Dish Meal
Time 30m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Place chicken pieces in a saucepan. cover with water and bring to a boil. skim off foam.
- add carrots, celery and potatoes, parsley, basil.
- add salt and black pepper according to your taste.
- bring to a boil and cook for 30 minutes over medium heat.
- add mushrooms, cook for 7 minutes.
- remove saucepan from heat, and with a slotted spoon remove, chicken and veggies, and put aside, reserve liquid.
- heat butter in a saute pan over medium heat.
- lower heat, add flour, mix and cook for 3 minutes over low heat.
- add 3 cups of reserved cooking liquid to pan.
- stir well and cook sauce for 12 minutes over medium heat.
- place chicken and veggies in sauce.
- sprinkle with paprika and simmer for 5 minutes.
- serve.
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