Best Pol Martin Scrambled Eggs Magda Recipes

POL MARTIN SCRAMBLED EGGS MAGDA

Pol Martin Scrambled Eggs Magda image

This comes from my Pol Martin Cookbook Supreme Cuisine I also like this served on toast with bacon.

Provided by daisygrl64

Categories Breakfast

Time 20m

Yield 4 serving(s)

Number Of Ingredients 6

Ingredients

8 large eggs
1 tablespoon parsley, chopped
1 teaspoon fresh chives, chopped
1/2 cup gruyere cheese, grated
1 tablespoon Dijon mustard
salt and black pepper

Steps:

place eggs, herbs, cheese and mustard in bowl, mix well.
heat butter in large nonstick frying pan over medium-low heat.
pour egg mixture into pan and cook for 1 minutes.
season, stir
keep stirring until eggs are done to desired consistency.
serve.

Nutrition Facts : Calories 201.7, Fat 14, SaturatedFat 5.7, Cholesterol 386.9, Sodium 230.5, Carbohydrate 1, Fiber 0.2, Sugar 0.5, Protein 16.8

MARK BITTMAN'S BEST SCRAMBLED EGGS

Mark Bittman's Best Scrambled Eggs image

Make and share this Mark Bittman's Best Scrambled Eggs recipe from Food.com.

Provided by ratherbeswimmin

Categories Breakfast

Time 40m

Yield 2 serving(s)

Number Of Ingredients 5

Ingredients

4 -5 eggs
salt
fresh ground black pepper
2 tablespoons cream
2 tablespoons butter or 2 tablespoons extra virgin olive oil

Steps:

Crack eggs into a bowl; beat them just until the yolks and whites are combined.
Season with salt and pepper; beat in the cream.
Place a medium skillet, preferably nonstick, over medium heat for about 1 minute.
Add in butter and swirl it around the pan; after the butter melts, but before it foams, turn the heat to low.
Add eggs to skillet and cook over low heat, stirring occasionally with a wooden spoon.
At first, nothing will happen; after 10 minutes or so, the eggs will begin to form curds.
Do not lose patience; keep stirring, breaking up the curds as they form, until the mixture is a mass of soft curds.
This will take 30 minutes or more; serve immediately.

Nutrition Facts : Calories 278.1, Fat 24.4, SaturatedFat 12.2, Cholesterol 463.4, Sodium 227.8, Carbohydrate 1.3, Sugar 0.8, Protein 13.1

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #very-low-carbs #breakfast #eggs-dairy #easy #cheese #eggs #dietary #low-carb #low-in-something