Best Plum Pork Steaks Recipes
PLUM SAUCED PORK STEAKS
My late husband had a passion for grilling. Problem was, BBQ sauce just does not taste good on everything. I developed this recipe to use up some plums we had on our tree. It was so good, that now I make a big batch & freeze it in small containers. The sauce is just great on chicken and grilled fruits too.
Provided by CONNIE BOLDA
Categories Steaks and Chops
Number Of Ingredients 12
Steps:
- 1. Saute onions in bacon drippings until tender.
- 2. Put plums, and sugar into food processsor. Puree until smooth.
- 3. Add plums to skillet with onions. Add all remaining ingredients and cook on low heat, stirring until mixture is thick.
- 4. Meanwhile, start charcoal allowing about 15 - 20 minutes for them to heat. Put on pork steaks and baste thoroughly with sauce. Baste again every time steaks are turned. Turn at least three times.
- 5. Serve hot w/ additional sauce on side.
- 6. Freeze remaining sauce in small containers for your next time grilling. Enjoy!
PLUM PORK STEAKS
The plum marinade goes really nicely with the pork and is really scrummy when it caramelizes in the bottom of the pan whilst cooking. Also goes great with beef steaks.
Provided by Mandy
Categories Pork
Time 45m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Combine sauces, honey, oil, garlic & chilli, stir to combine.
- Place steaks in a shallow dish and allow to marinade in mixture for at least 30 minutes.
- Cook steaks over high heat, basting with marinade for 8-12 mins or until just cooked through.
Nutrition Facts : Calories 621.7, Fat 39.9, SaturatedFat 13, Cholesterol 161.9, Sodium 391.8, Carbohydrate 22.7, Fiber 0.5, Sugar 5.3, Protein 40.9
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