Best Play Ball Cake Recipes

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SOCCER BALL CAKE



Soccer Ball Cake image

Soccer team celebration? Let them eat cake! It's easy to make and serves a team of 12.

Provided by Betty Crocker Kitchens

Categories     Dessert

Time 2h55m

Yield 12

Number Of Ingredients 7

1 box Betty Crocker™ Super Moist™ yellow cake mix
Water, vegetable oil and eggs called for on cake mix box
Tray or cardboard (18x16 inches), covered with wrapping paper and plastic food wrap or foil
3 drops green liquid food color
2 cups Betty Crocker™ Rich & Creamy creamy white frosting (from 2 containers)
Betty Crocker™ black decorating icing (from 4.25-oz tube)
Betty Crocker™ green decorating icing (from 4.25-oz tube)

Steps:

  • Heat oven to 350°F (325°F for dark or nonstick pan). Spray bottom only of 13x9-inch pan with baking spray with flour. Grease 1-quart ovenproof glass bowl with shortening; coat with flour (do not use baking spray).
  • Make cake batter as directed on box. Pour 1 1/3 cups batter into 1-quart bowl and remaining batter into 13x9-inch pan.
  • Bake 13x9-inch pan 21 to 26 minutes (23 to 30 minutes for dark or nonstick) and 1-quart bowl 26 to 31 minutes or until toothpick inserted in center comes out clean. Cool 10 minutes; remove from pan and bowl to cooling racks (place cake from bowl with rounded side up). Cool completely, about 30 minutes.
  • Cut off uneven bottom of cake from bowl so it will stand flat. Freeze cakes 1 hour.
  • On tray, place 13x9-inch cake, bottom side up. Stir food color into 1 1/2 cups of the white frosting; spread over cake.
  • Spread remaining 1/2 cup white frosting over rounded side of other cake for soccer ball. Place ball on green field. Use black decorating icing to create soccer ball design. Use green decorating icing to make tufts of grass. Store loosely covered.

Nutrition Facts : Calories 420, Carbohydrate 61 g, Cholesterol 55 mg, Fat 3 1/2, Fiber 0 g, Protein 2 g, SaturatedFat 4 g, ServingSize 1 Serving (Cake and Frosting Only), Sodium 370 mg, Sugar 43 g, TransFat 2 1/2 g

BASKETBALL CAKE



Basketball Cake image

Dimpled orange frosting and licorice laces make this basketball cake look deliciously realistic. It's as much fun to make as it is to eat. -Lonna Liccini, Clifton, Virginia

Provided by Taste of Home

Categories     Desserts

Time 1h20m

Yield 12-16 servings.

Number Of Ingredients 4

1 package chocolate cake mix (regular size)
1-1/2 cups canned vanilla frosting
Orange paste food coloring
4 pieces black shoestring licorice

Steps:

  • Prepare cake batter according to package directions. Pour into a greased and floured 2-1/2-qt. ovenproof bowl., Bake at 350° for 60-70 minutes or until a toothpick inserted in the center comes out clean. Cool for 10 minutes before removing from bowl to a wire rack to cool completely., In a small bowl, combine frosting and food coloring. Place cake on a serving plate. Spread with frosting. Gently press a meat mallet into frosting so texture resembles a basketball. For seams, gently press licorice into frosting.

Nutrition Facts :

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