Best Pineapple Tuna Salad Sandwiches Recipes
HAWAIIAN TUNA SANDWICH
Steps:
- Preheat an oven to 350 degrees F (175 degrees C). Toast hamburger buns, and spread cut sides with butter.
- Drain half of the oil from the tuna. Combine the tuna and remaining oil, lemon juice, salt, pepper, and chili powder in a small bowl. Mix well. Fill each toasted bun with tuna salad, shredded lettuce, mozzarella cheese, and one pineapple ring.
- Place sandwiches on a baking sheet, and heat until the cheese melts, approximately 10 to 12 minutes.
Nutrition Facts : Calories 349 calories, Carbohydrate 32.5 g, Cholesterol 39.1 mg, Fat 15.1 g, Fiber 1.8 g, Protein 20.1 g, SaturatedFat 7.5 g, Sodium 616.9 mg, Sugar 9.1 g
SWEET AND SPICY TUNA SALAD SANDWICH!
What a different way to enjoy tuna! The chipolte mayo added a really nice kick to it.
Provided by Karina Alcala
Categories Sandwiches
Time 15m
Number Of Ingredients 15
Steps:
- 1. Drain your tuna pretty well. Add mayo and mix. Add chopped onions, relish and celery. Peel your pineapple (it has to be fresh. You can use can but it just wont taste the same). Cut the pineapple into rings and take the core out.
- 2. In a blender add mayo, lemon juice, chipotle peppers, salt and olive oil blend until well combined. Start toasting your bread (you can use any bread you like).
- 3. To assemble sandwiches all you do is slather bread with the spicy mayo onto both pieces. Add as much tuna as you like. I like to make mine fat. Add a ring of pineapple on top with some lettuce and top with the other piece of bread. Cut the sandwich in half or quarters what ever you like. These are great party foods or finger foods.
TUNA SALAD SANDWICHES
For many people, those days when you had a tuna salad sandwich for lunch are still some of the happiest childhood memories. Bring back those days with a simple lunch that satisfies your nostalgic cravings for a simple, homemade sandwich.
Provided by Betty Crocker Kitchens
Categories Lunch
Time 15m
Yield 4
Number Of Ingredients 8
Steps:
- In a medium bowl, mix the tuna, celery, onion, mayonnaise, lemon juice, salt and pepper.
- Spread tuna mixture on 4 bread slices. Top with remaining bread slices.
Nutrition Facts : Calories 410, Carbohydrate 29 g, Cholesterol 30 mg, Fat 4, Fiber 1 g, Protein 21 g, SaturatedFat 4 g, ServingSize 1 Sandwich, Sodium 870 mg, Sugar 4 g, TransFat 0 g
APPLE TUNA SANDWICHES
My husband and his buddies love to pack this tasty lunch when they go on fishing trips. My tangy tuna sandwich recipe gets fun flavor from sweet pickle relish and lots of crunch from apples, celery and walnuts. Each satisfying sandwich is a complete meal in itself. -Ivy Eresmas, Dade City, Florida
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 3 servings.
Number Of Ingredients 10
Steps:
- In a large bowl, combine the first six ingredients; stir in tuna and apple. Spread 1/2 cup tuna mixture on three slices of bread. Top with lettuce and remaining bread.
Nutrition Facts :
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