Best Pineapple Party Cheese Ball Recipes

PINEAPPLE PARTY CHEESE BALL

Pineapple Party Cheese Ball image

Great, soft and smooth cheese ball that is a great addition to any party! It's so quick and easy, it's a must for every recipe book!

Provided by Stay at Home Chef

Categories Spreads

Time 35m

Yield 3 cheese balls, 45 serving(s)

Number Of Ingredients 12

Ingredients

2 (8 ounce) packages cream cheese, softened
1 (8 ounce) package low-fat cream cheese, softened
1 tablespoon Lawry's Seasoned Salt
1 teaspoon basil
1 teaspoon garlic salt
1 (8 1/2 ounce) can crushed pineapple, well drained
1/3 cup green bell pepper, finely chopped
1/3 cup red bell pepper, finely chopped
1/3 cup yellow bell pepper, finely chopped
1/2 cup green onion, finely chopped
2 cups sharp cheddar cheese, grated
2 cups pecans, chopped

Steps:

Beat cream cheese in mixer until nice and smooth.
Gradually add seasoning salt, basil and garlic salt until well blended.
Stir in pineapple, bell peppers, green onion and cheddar cheese.
Blend in 1 cup of the chopped pecans.
Refrigerate for 2 hours.
Shape into ball and roll in remaining 1 cup of pecans.
Serve!

PINEAPPLE PARTY CHEESE BALL

PINEAPPLE PARTY CHEESE BALL image

Categories Cheese No-Cook Vegetarian

Yield Serves 8 - 10 people

Number Of Ingredients 6

Ingredients

2 8 ounce packages of Philadelphia Cream cheese softened.
1 16 ounce can of crushed pineapple (reserve the liquid)
1/4 teaspoon seasoned salt
1/3 cup bell pepper
1/3 cup onion
1/2 cup walnuts

Steps:

Take walnuts and chop in food processor. Remove and set aside. Place bell pepper and onion in processor until finely chopped. Place pineapple in processor and chop until finely chopped. Add 1/4 teaspoon of seasoned salt. Put softened cream cheese in processor with bell pepper, onion, pineapple, seasoned salt and 1/2 the mixture of chopped walnuts. Blend thoroughly. Remove and shape into a ball put remainder of walnuts on top of ball. Refridgerate 1 hour until chilled.

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