Best Petes Teriyaki Marinade Recipes

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TERIYAKI MARINADE



Teriyaki Marinade image

Marinate chicken, steaks, or other favorite meats in this marinade for at least 2 hours before grilling. Enjoy!

Provided by Mary Savard

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes     Teriyaki Sauce and Marinade Recipes

Time 10m

Yield 24

Number Of Ingredients 9

1 cup soy sauce
1 cup water
¾ cup white sugar
¼ cup Worcestershire sauce
3 tablespoons distilled white vinegar
3 tablespoons vegetable oil
⅓ cup dried onion flakes
2 teaspoons garlic powder
1 teaspoon grated fresh ginger

Steps:

  • In a medium bowl, mix the soy sauce, water, sugar, Worcestershire sauce, vinegar, oil, onions, garlic powder, and ginger. Stir together until sugar dissolves. Voila - marinade!

Nutrition Facts : Calories 50.8 calories, Carbohydrate 8.4 g, Fat 1.7 g, Fiber 0.2 g, Protein 0.8 g, SaturatedFat 0.2 g, Sodium 629.3 mg, Sugar 7.1 g

LARRY'S TERIYAKI MARINADE



Larry's Teriyaki Marinade image

We were invited over to the neighbors for lunch the other day, and Larry had grilled up some steak strips soaked in this sauce. They were out of this world. Here is the recipe.

Provided by Snowpeas

Categories     Low Cholesterol

Time 10m

Yield 1 cup

Number Of Ingredients 6

1/2 cup soy sauce
1/4 cup water
2 garlic cloves, finely chopped
1/4 cup onion, finely chopped
1 teaspoon fresh ginger, finely chopped
2 tablespoons sugar

Steps:

  • Combine all ingredients and pour over steak strips.
  • Marinate at least an hour or two - overnight is better!
  • Drain and broil or grill meat.
  • Note: You can also mix ingredients in a ziploc bag and marinate right in the bag.

Nutrition Facts : Calories 210.5, Fat 0.2, Sodium 8048.8, Carbohydrate 39.3, Fiber 2, Sugar 29.4, Protein 16

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