Best Perfect Pineapple Pie Recipes

PINEAPPLE PIE

Pineapple Pie image

This delicious pineapple pie recipe is super easy to make and perfect for any time of year! It's bursting with fresh fruit flavor everyone will love!

Provided by Meagen Brosius

Time 1h

Number Of Ingredients 9

Ingredients

1 1⁄2 cups sugar
1⁄2 cup butter
1 cup crushed pineapple
3 tablespoons flour
1 teaspoon vanilla
2 eggs
1 unbaked pie shell
Pineapple rings (optional)
Whipped topping for garnish (optional)

Steps:

Preheat oven to 350°
With a hand or stand mixer, beat butter on high for 1-2 minutes, or until light and fluffy.
Add in the sugar and vanilla and mix on medium until well incorporated. Add in the eggs
Add in the pineapples and mix on low.
Add in the flour, 1 tablespoon at a time, until well incorporated.
Pour into the unbaked pie shell and bake for 50 minutes or until the pie is set and is golden brown on top.

Nutrition Facts : Calories 362 calories, Carbohydrate 56 grams carbohydrates, Cholesterol 77 milligrams cholesterol, Fat 15 grams fat, Fiber 1 grams fiber, Protein 3 grams protein, SaturatedFat 9 grams saturated fat, ServingSize 1, Sodium 142 milligrams sodium, Sugar 46 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 5 grams unsaturated fat

CREAMY PINEAPPLE PIE

Creamy Pineapple Pie image

Creamy Pineapple Pie is a light and refreshing dessert that's quick to make and impressive to serve. This is one of our favorite ways to complete a summer meal. -Sharon Bickett, Chester, South Carolina

Provided by Taste of Home

Categories Desserts

Time 10m

Yield 8 servings.

Number Of Ingredients 6

Ingredients

1 can (14 ounces) sweetened condensed milk
1 can (8 ounces) crushed pineapple, undrained
1/4 cup lemon juice
1 carton (8 ounces) frozen whipped topping, thawed
1 graham cracker crust (9 inches)
Optional: Chopped toasted macadamia nuts and additional crushed pineapple

Steps:

Combine milk, pineapple and lemon juice; fold in whipped topping. Pour into prepared crust. Refrigerate until serving. If desired, serve with toasted macadamia nuts and additional crushed pineapple.

Nutrition Facts : Calories 367 calories, Fat 14g fat (9g saturated fat), Cholesterol 17mg cholesterol, Sodium 185mg sodium, Carbohydrate 54g carbohydrate (46g sugars, Fiber 1g fiber), Protein 5g protein.

PINEAPPLE PIE RECIPE

Pineapple Pie Recipe image

This sweet homemade pineapple pie is one of the easiest desserts you will ever make.

Provided by Chocolate Covered Katie

Categories Dessert

Time 35m

Number Of Ingredients 7

Ingredients

20 oz canned pineapple, or 2 1/4 cup
1/2 cup sugar, unrefined or erythritol if desired
1/4 tsp salt
4 tbsp cornstarch
optional 1/2 cup shredded coconut
optional 8 oz cream cheese
9 inch pie crust of choice

Steps:

Preheat oven to 350 F. (There's a no-bake version listed earlier in the post if you prefer.) Stir all pie filling ingredients together, then smooth into the crust. Bake on the center rack 35 minutes. Let cool before slicing.View Nutrition Facts

Nutrition Facts : Calories 126 kcal, ServingSize 1 serving

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#time-to-make #course #main-ingredient #cuisine #preparation #north-american #low-protein #5-ingredients-or-less #pies-and-tarts #desserts #fruit #american #easy #pies #dietary #low-in-something #tropical-fruit #pineapple #4-hours-or-less