Best Perfect Hot Chocolate Recipes

Perfect Hot Chocolate image

Provided by Martha Stewart

Number Of Ingredients 3

10 ounces best-quality bittersweet or semisweet chocolate, chopped
2 quarts milk
1 teaspoon pure vanilla extract

Steps:

Combine chocolate and milk in a large saucepan over medium heat. Whisk until chocolate is melted and milk is very hot and frothy, about 20 minutes.
Remove from heat. Add vanilla; pour into a blender, filling halfway. Blend, holding lid in place (the hot liquid will expand), until frothy. Serve immediately. Blend remaining milk-and-chocolate mixture.

Perfect Hot Chocolate image

Provided by conman_72

Categories Beverages

Time 2m

Yield 1 serving(s)

Number Of Ingredients 5

2 teaspoons milo (chocolate powder) or 2 teaspoons cocoa powder (chocolate powder)
1 teaspoon vanilla essence
salt
sugar
marshmallows

Steps:

Simply add all ingredients ( apart from marshmallows).
Then put milk in and heat up as desired or add hot water when done add marshmallows this is one of the world's best hot chocolates!

Nutrition Facts : Calories 12.1, Sodium 0.4, Carbohydrate 0.5, Sugar 0.5

PERFECT HOT CHOCOLATE image

Categories Chocolate

Yield 8 cups

Number Of Ingredients 3

10 ounces best-quality bittersweet or semisweet chocolate, chopped
2 quarts milk
1 teaspoon pure vanilla extract

Steps:

1. Combine chocolate and milk in a large saucepan over medium heat. Whisk until chocolate is melted and milk is very hot and frothy, about 20 minutes. 2. Remove from heat. Add vanilla; pour into a blender, filling halfway. Blend, holding lid in place (the hot liquid will expand), until frothy. Serve immediately. Blend remaining milk-and-chocolate mixture.