Best Peppermint Stick Cocoa Recipes

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PEPPERMINT HOT COCOA



Peppermint Hot Cocoa image

Provided by Food Network Kitchen

Categories     beverage

Time 15m

Yield 4 servings

Number Of Ingredients 9

4 cups whole or low-fat milk
1/2 teaspoon pure vanilla extract
3/4 cup sugar
1/2 cup unsweetened cocoa powder
4 ounces semisweet or bittersweet chocolate, finely chopped
3 tablespoons crushed peppermint sticks, plus more for serving
Pinch kosher salt
Unsweetened whipped cream, for serving
Peppermint sticks, for serving

Steps:

  • Heat the milk and vanilla in a medium saucepan over medium heat until hot and steaming. Combine the sugar, cocoa powder, chocolate, crushed peppermint and salt in a bowl, then whisk into the milk. Reduce the heat to low and simmer, stirring, until the chocolate and peppermint melts and the cocoa thickens slightly, about 2 minutes. Divide among 4 mugs, top with dollops of whipped cream. Sprinkle with crushed peppermint and serve each with a peppermint stick.

PEPPERMINT HOT COCOA



Peppermint Hot Cocoa image

Provided by Food Network

Categories     beverage

Time 5m

Yield 1 serving

Number Of Ingredients 3

1 packet hot cocoa mix with 20 to 25 calories
1/2 ounce (1 tablespoon) sugar-free calorie-free peppermint-flavored syrup (recommended: Torani Sugar Free)
10 mini marshmallows

Steps:

  • In a large mug or glass, combine cocoa mix with 1 cup of hot water, and stir to dissolve. Add syrup and mix well. Top with marshmallows and sip away!

PEPPERMINT COCOA



Peppermint Cocoa image

Make and share this Peppermint Cocoa recipe from Food.com.

Provided by Rita1652

Categories     Beverages

Time 10m

Yield 8 serving(s)

Number Of Ingredients 6

3 peppermint stick candy (4 1/2")
1 cup confectioners' sugar
1 cup non-dairy powdered coffee creamer
3/4 cup unsweetened cocoa
licor 43 vanilla liqueur (optional)
whipped cream

Steps:

  • Place peppermint crushed sticks in a food processor till fine powder.
  • Add with sugar, creamer and cocoa.
  • Pulse till mixed.
  • Add 1/4 cup mix to 3/4 cup boiling water for each serving.
  • If you like serve with a shot of 43 and top with whipped cream.

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