Best Peanut Butter Swirl Brownies Recipe By Tasty Recipes

PEANUT BUTTER SWIRL BOXED BROWNIES RECIPE BY TASTY

Peanut Butter Swirl Boxed Brownies Recipe by Tasty image

Here's what you need: brownie, peanut butter

Provided by Alix Traeger

Yield 9 servings

Number Of Ingredients 2

Ingredients

1 box brownie, prepared
½ cup peanut butter

Steps:

Swirl peanut butter into brownie batter and bake according to package.
Slice and serve.
Enjoy!

Nutrition Facts : Calories 349 calories, Carbohydrate 45 grams, Fat 16 grams, Fiber 2 grams, Protein 6 grams, Sugar 31 grams

PEANUT BUTTER SWIRL BROWNIES RECIPE BY TASTY

Peanut Butter Swirl Brownies Recipe by Tasty image

Here's what you need: creamy unsalted sugar-free peanut butter, maple syrup, coconut oil, pure vanilla extract, salt, dark chocolate, coconut oil, large eggs, brown sugar, maple syrup, pure vanilla extract, whole wheat flour, baking powder, salt

Provided by Mel Boyajian

Categories Desserts

Yield 9 servings

Number Of Ingredients 14

Ingredients

¾ cup creamy unsalted sugar-free peanut butter
2 tablespoons maple syrup
2 tablespoons coconut oil, melted
½ teaspoon pure vanilla extract
¼ teaspoon salt
6 oz dark chocolate, cut into chunks
½ cup coconut oil
3 large eggs
¼ cup brown sugar, lightly packed
¼ cup maple syrup
2 teaspoons pure vanilla extract
⅔ cup whole wheat flour
½ teaspoon baking powder
¼ teaspoon salt

Steps:

In a small mixing bowl, combine peanut butter, coconut oil, maple syrup, vanilla extract, and salt. Mix until combined. Set aside.
Place chocolate and coconut oil in a medium-sized microwave safe bowl.
Microwave on high for 15 second intervals stirring in between until chocolate is melted.
Let cool.
Preheat oven to 325˚F (170˚C).
Add eggs, maple syrup, brown sugar, and vanilla extract. Mix until combined.
Add flour, baking powder, and salt. Mix until combined.
Pour brownie batter into a greased, parchment lined, 8 inch by 8 inch (20 cm by 20 cm) baking pan making sure that the parchment is overlapping the pan.
Pour peanut butter mixture in several stripes across the top of the brownie batter.
With a knife, swirl the peanut butter mixture into the brownie batter.
Bake for 25-30 minutes.
Let cool before cutting.
Enjoy!

Nutrition Facts : Calories 494 calories, Carbohydrate 37 grams, Fat 36 grams, Fiber 4 grams, Protein 11 grams, Sugar 18 grams

PEANUT BUTTER SWIRL BROWNIES

Peanut Butter Swirl Brownies image

Peanut butter and chocolate are always a delicious duo, but they're extra-special paired in this tempting treat. Even with a sizable collection of brownie recipes, I reach for this one quite often. The marbled look attracts curious tasters...the flavor brings them back for seconds. - Linda Craig, Hay River, Northwest Territories

Provided by Taste of Home

Categories Desserts

Time 40m

Yield 3 dozen.

Number Of Ingredients 12

Ingredients

1/2 cup butter, softened
2/3 cup sugar
1/2 cup packed brown sugar
2 large eggs
2 tablespoons milk
3/4 cup all-purpose flour
1/2 teaspoon baking powder
1/4 teaspoon salt
1/4 cup creamy peanut butter
1/3 cup peanut butter chips
1/3 cup baking cocoa
1/2 cup semisweet chocolate chips

Steps:

In a large bowl, cream butter and sugars. Add eggs and milk; mix well. Combine the flour, baking powder and salt; add to creamed mixture and mix well., Divide batter in half. To one portion, add peanut butter and peanut butter chips; mix well. To the other portion, add the cocoa and chocolate chips; mix well. , In a greased 9-in. square baking pan, spoon chocolate batter in eight mounds in a checkerboard pattern. Spoon seven mounds of peanut butter batter between the chocolate batter. Cut through batters with a knife to swirl. , Bake at 350° for 25-30 minutes or until a toothpick inserted in the center comes out clean. Cool on a wire rack. Cut into bars.

Nutrition Facts : Calories 94 calories, Fat 5g fat (2g saturated fat), Cholesterol 19mg cholesterol, Sodium 65mg sodium, Carbohydrate 12g carbohydrate (9g sugars, Fiber 1g fiber), Protein 2g protein.