Best Peanut Butter Banana Crunch Chia Seed Pudding Recipe By Tasty Recipes

STRAWBERRY BANANA CHIA SEED PUDDING RECIPE BY TASTY

Strawberry Banana Chia Seed Pudding Recipe by Tasty image

Here's what you need: banana, greek yogurt, almond milk, vanilla extract, chia seeds, strawberry, banana, strawberry

Provided by Joey Firoben

Categories Snacks

Yield 4 servings

Number Of Ingredients 8

Ingredients

1 banana, mashed
½ cup greek yogurt
1 cup almond milk
1 teaspoon vanilla extract
¼ cup chia seeds
1 cup strawberry, diced
1 banana, sliced
1 handful strawberry, diced

Steps:

Mash the banana in a medium bowl.
Mix the banana and the yogurt together until smooth.
Pour in the almond milk, vanilla extract, chia seeds, and strawberries, and mix until well combined.
Pour the mixture into an airtight container and refrigerate, covered for 4 hours..
Spoon the pudding into desired serving dish and top with sliced bananas and diced strawberries.
Enjoy!

Nutrition Facts : Calories 169 calories, Carbohydrate 31 grams, Fat 3 grams, Fiber 6 grams, Protein 5 grams, Sugar 16 grams

ALMOND CHOCOLATE CHIA SEED PUDDING RECIPE BY TASTY

Almond Chocolate Chia Seed Pudding Recipe by Tasty image

Here's what you need: greek yogurt, almond milk, vanilla extract, honey, chia seeds, dark cocoa powder, slivered almond, chocolate shaving

Provided by Joey Firoben

Categories Breakfast

Yield 4 servings

Number Of Ingredients 8

Ingredients

1 cup greek yogurt
1 cup almond milk
1 teaspoon vanilla extract
2 tablespoons honey
¼ cup chia seeds
2 tablespoons dark cocoa powder
slivered almond
chocolate shaving

Steps:

In a medium bowl, mix the yogurt, almond milk, vanilla, honey, chia seeds, and cocoa powder together until well combined.
Pour the mixture into an airtight container and refrigerate, covered for 4 hours.
Spoon the pudding into desired serving dish and top with slivered almonds and chocolate shavings.
Enjoy!

Nutrition Facts : Calories 161 calories, Carbohydrate 25 grams, Fat 3 grams, Fiber 4 grams, Protein 8 grams, Sugar 18 grams

PEANUT BUTTER BANANA PUDDING

Peanut Butter Banana Pudding image

If there's anything I like better than bananas, it's bananas paired with peanut butter. That's how I came up with this pudding. Graham cracker crumbs add a pleasant crunch. It's a satisfying finale to any meal.

Provided by Taste of Home

Categories Desserts

Time 20m

Yield 12 servings.

Number Of Ingredients 7

Ingredients

4 cups milk
1 package (3 ounces) vanilla cook-and-serve pudding mix
1 package (3-1/2 ounces) butterscotch cook-and-serve pudding mix
1-1/2 cups peanut butter, divided
1 cup graham cracker crumbs
1 cup confectioners' sugar
4 medium firm bananas, sliced

Steps:

In a large saucepan, combine milk and pudding mixes until blended. Bring to a boil over medium heat, stirring constantly. Remove from the heat; stir in 1/2 cup peanut butter until blended. Cover and refrigerate until chilled., Meanwhile, in a small bowl, combine cracker crumbs and confectioners' sugar; cut in remaining peanut butter until crumbly. , In individual dessert bowls layer half of the pudding, half of the crumb mixture and half of the bananas. Repeat layers.

Nutrition Facts : Calories 399 calories, Fat 20g fat (5g saturated fat), Cholesterol 11mg cholesterol, Sodium 317mg sodium, Carbohydrate 49g carbohydrate (35g sugars, Fiber 3g fiber), Protein 12g protein.