Best Peach Flip Recipes

PEACH FLIP

Peach Flip image

I've used this recipe for years, especially as Christmas gifts for friends and neighbors. Everyone loves it.

Provided by Taste of Home

Time 50m

Yield 2 loaves (20 slices each).

Number Of Ingredients 11

Ingredients

2 packages (1/4 ounce each) active dry yeast
1/2 cup warm water (110° to 115°)
1/2 cup plus 2/3 cup sugar, divided
3/4 cup butter, softened, divided
1/2 cup warm 2% milk (110° to 115°)
2 teaspoons salt
3 large eggs
5 to 5-1/2 cups all-purpose flour
1 cup peach preserves
1 cup chopped pecans
2 teaspoons ground cinnamon

Steps:

In a large bowl, dissolve yeast in warm water. Add 1/2 cup sugar, 1/2 cup butter, milk, salt, eggs and 2-1/2 cups flour. Beat until smooth. Stir in enough remaining flour to form a stiff dough., Turn onto a floured surface; knead until smooth and elastic, about 6-8 minutes. Place in a greased bowl, turning once to grease top. Cover and let rise in a warm place until doubled, about 1-1/4 hours. , Punch dough down. Turn onto a floured surface; divide in half. Roll each into a 24x13-in. rectangle; spread 2 tablespoons butter and 1/4 cup peach preserves to within 1/2 in. of edges. Combine the pecans, cinnamon and remaining sugar. Sprinkle over preserves. , Roll up, jelly-roll style, starting with a long side; pinch seam to seal. Place, seam side down, on two greased baking sheets; curve each roll to form a crescent. With a sharp knife, make a lengthwise slash a third of the way through the center of each to within 2 in. of each end. Spoon 1/4 cup preserves into each roll. , Bake at 350° for 20-25 minutes or until golden brown. Remove from pans to wire racks to cool.

Nutrition Facts : Calories 158 calories, Fat 6g fat (3g saturated fat), Cholesterol 26mg cholesterol, Sodium 159mg sodium, Carbohydrate 24g carbohydrate (11g sugars, Fiber 1g fiber), Protein 3g protein.

PEACH-FLIP MILK SHAKE

Peach-Flip Milk Shake image

Double up on the peachy lusciousness by using peach-flavor gelatin and fruit slices in this Healthy Living Peach-Flip Milk Shake.

Provided by My Food and Family

Categories Home

Time 5m

Yield Makes 4 servings, about 1-1/2 cups each.

Number Of Ingredients 3

Ingredients

3 cups 2% milk
1 pkg. (4-serving size) JELL-O Peach Flavor Gelatin
1 cup frozen unsweetened peach slices

Steps:

Pour milk into blender. Add gelatin and peaches; blend on high speed 1 to 1-1/2 min. or until well blended.
Serve immediately. Or, cover and refrigerate up to several hours; stir just before serving.

Nutrition Facts : Calories 200, Fat 3.5 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 15 mg, Sodium 170 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 8 g

PEACH FLIP FROZEN DRINK RECIPE - (4/5)

Peach Flip Frozen Drink Recipe - (4/5) image

Provided by rdhch

Number Of Ingredients 5

Ingredients

1 can frozen lemonade
4 oz frozen peaches, slightly thawed
Ice
4 oz Sprite
6 oz Vodka (or can use more Sprite)

Steps:

In blender mix lemonade, peaches and ice. Add Sprite and Vodka and serve.

PEACH FLIP MILKSHAKE

Peach Flip Milkshake image

Provided by My Food and Family

Categories Recipes for Drinks

Time 5m

Number Of Ingredients 3

Ingredients

3 cups 2% milk
1 pkg (4 serving size) Jell-O Brand Peach Flavor Gelatin
1 cup unsweetened frozen peach slices

Steps:

Pour milk into blender container, add gelatin and peaches, cover.
Blend on high speed 1 1/2 min or until well blended.
Serve immediately, or cover and refrigerate up to several hours, stir just before serving.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g