INDIAN STYLE GRILLED CHICKEN

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Indian Style Grilled Chicken image

From Relish Magazine May 2010. This grilled chicken has an addition of hot sauce. If you like your chicken less spicy only add 1/4 cup.

Provided by mary winecoff

Categories     Chicken Thigh & Leg

Time 40m

Yield 8 serving(s)

Number Of Ingredients 13

1/2 teaspoon black pepper
1 teaspoon ground cumin
1/2 teaspoon coriander
1 teaspoon chili powder
2 teaspoons garam masala
1/4 cup cilantro, chopped
1/2 teaspoon salt
1/2 cup hot sauce, like Frank's Original Hot Sauce
3/4 cup plain yogurt
1/4 cup heavy cream
4 garlic cloves, minced
3 tablespoons soy sauce
8 chicken, bone-in thighs

Steps:

  • Combine all ingredients except chicken in a large bowl; stir until well blended. Add chicken, turning to coat well. Cover and refrigerate at least 8 hours and up to 24 hours.
  • Prepare grill and spray grate with cooking spray.
  • Remove chicken from marinade and place on a platter. Discard marinade. Grill chicken skin side down 6 to 8 minutes; turn and grill second side 6 to 8 minutes.

Nutrition Facts : Calories 2028, Fat 142.2, SaturatedFat 41.9, Cholesterol 703.2, Sodium 1556.7, Carbohydrate 2.8, Fiber 0.3, Sugar 1.4, Protein 173.1

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