Best Parsley Paprika Pesto Shrimp Cocktail Sauce Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

QUICK COCKTAIL SAUCE



Quick Cocktail Sauce image

Provided by Food Network Kitchen

Categories     appetizer

Time 5m

Number Of Ingredients 5

1/2 cup of ketchup
2 tablespoons horseradish
Worcestershire sauce
1 lemon
Tabasco sauce, to taste

Steps:

  • In small bowl combine ketchup, horseradish, a dash of Worcestershire, a squirt of lemon, and a dash of Tabasco sauce. Chill and serve.

ROASTED SHRIMP TOSSED WITH PARSLEY PESTO



Roasted Shrimp Tossed with Parsley Pesto image

Provided by Aida Mollenkamp

Categories     appetizer

Time 16m

Yield 6 servings

Number Of Ingredients 6

1 bunch parsley leaves
3 garlic cloves
1/4 cup pine nuts
1 teaspoon lemon juice
1/4 cup grated Pecorino Romano
3 to 4 tablespoons olive oil

Steps:

  • 1 1/2 pounds shrimp, roasted using your favorite method, and allowed to cool to room temperature
  • Combine all the ingredients except for the oil and shrimp in a food processor. Pulse about 1 minute, slowly pouring the oil into the processor, to make a smooth pesto.
  • Serve pesto with the shrimp on the side as a dipping sauce or toss the shrimp with the pesto.

Related Topics