Best Parmesan Oyster Crackers Recipes
PARMESAN OYSTER CRACKERS
Steps:
- Preheat oven to 250 degrees F.
- Chop garlic cloves then sprinkle with some salt and smash to make a paste. Set a large nonstick pan over medium heat. Add butter, oil and garlic and swirl pan. Add oyster crackers and chopped flat-leaf parsley and toss to coat. Spread out on a sheet tray, season with salt and pepper and sprinkle with shredded Parmigiano. Pop into the oven and bake for 25 to 30 minutes until golden and crispy.
PARMESAN BACON RANCH OYSTER CRACKERS RECIPE
Provided by kdet
Number Of Ingredients 7
Steps:
- Preheat oven to 300 degrees F. In a small bowl, whisk together the oil, ranch dressing, bacon and cheese. In a large bag, toss together the crackers and ranch mixture until well coated. Spread the crackers in a single layer on a baking sheet and sprinkle with garlic salt and a bit of black pepper. Bake 15 minutes, stirring the crackers every 5 minutes. Serve warm.
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