PAPRIKA BEEF STROGANOFF
Everyone looks forward to this wonderful meal! I can let it simmer while I do other things and it fills my home with a delightful aroma. Definitely a family favorite.-Lara Taylor, Virginia Beach, Virginia
Provided by Taste of Home
Categories Dinner
Time 1h10m
Yield 8 servings.
Number Of Ingredients 17
Steps:
- In a large nonstick skillet coated with cooking spray, cook beef in 1 tablespoon oil until no longer pink; drain and set aside. , In the same skillet, saute onion and green pepper in remaining oil for 1 minute. Stir in mushrooms; cook for 3-4 minutes or until tender. Stir in 1 cup broth, tomato sauce, sherry or additional broth, Worcestershire sauce, mustard, paprika, bay leaf, thyme and pepper. Return beef to the pan; bring to a boil. Reduce heat; cover and simmer for 40-50 minutes or until meat is tender. , Cook noodles according to package directions. Meanwhile, combine flour and remaining broth until smooth; gradually stir into beef mixture. Bring to a boil; cook and stir for 2 minutes or until thickened. Discard bay leaf. Remove from the heat; stir in sour cream until blended. Drain noodles; serve with stroganoff.
Nutrition Facts : Calories 414 calories, Fat 10g fat (3g saturated fat), Cholesterol 74mg cholesterol, Sodium 360mg sodium, Carbohydrate 42g carbohydrate (7g sugars, Fiber 4g fiber), Protein 36g protein. Diabetic Exchanges
EASY BEEF STROGANOFF WITH PAPRIKA
Make and share this Easy Beef Stroganoff with Paprika recipe from Food.com.
Provided by Dannygirl
Categories One Dish Meal
Time 30m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Brown stewing beef in water, in skillet.
- Stir in onion soup mix, mushroom soup, garlic Worhestershire and salt and pepper.
- Let cook over medium heat for about 15 minutes, stirring often.
- Prepare egg noodles while mixture is cooking.
- Add sour cream to mixture and spoon onto individual servings of egg noodles.
- Sprinkle with Paprika and serve.
Nutrition Facts : Calories 891.3, Fat 70.6, SaturatedFat 32.5, Cholesterol 198.6, Sodium 1486.6, Carbohydrate 16.3, Fiber 0.7, Sugar 3.5, Protein 46.7
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