Best Overnight Macaroons Recipes
OVERNIGHT OATMEAL MACAROONS
Make and share this Overnight Oatmeal Macaroons recipe from Food.com.
Provided by nvermd
Categories Drop Cookies
Time 9h5m
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- Combine oatmeal, brown sugar, and oil.
- Cover and let sit out overnight.
- In the morning, stir in eggs, salt and almond extract.
- Drop by teaspoonful onto a greased baking sheet.
- Bake at 325 degrees for 15 minutes.
OVERNIGHT MACAROONS ALA PEG BRACKEN
These are an easy alternative to coconut or almond macaroons. This is similar to another overnight macaroon recipe, but that one uses more sugar. Try this really good cookie. Prep time includes overnight blending.
Provided by mandabears
Categories Drop Cookies
Time 12h9m
Yield 36 cookies
Number Of Ingredients 6
Steps:
- In a large bowl mix oats, brown sugar and oil.
- Stand overnight at room temperature.
- Next day stir ingredients and add eggs, 1/2 teaspoon salt and almond extract.
- Drop by level tablespoons onto cookie sheets that have been sprayed with cooking spray.
- Bake at 325 degrees for 9-12 minutes.
- Let sit on cookie sheets for 1 minutes and then remove by spatula to a wire racks.
Nutrition Facts : Calories 115.5, Fat 6.9, SaturatedFat 1, Cholesterol 11.8, Sodium 38.9, Carbohydrate 12, Fiber 0.9, Sugar 6, Protein 1.8
OVERNIGHT MACAROONS RECIPE - (5/5)
Provided by รก-8179
Number Of Ingredients 7
Steps:
- The night before mix together: 4 cups of quick cooking oatmeal 2 cups of brown sugar 1 cup of vegetable oil Next morning mix in: 2 beaten eggs 1 teaspoon salt 1 teaspoon almond extract 1 teaspoon cinnamon (can add a bit more to taste) Drop from spoon onto greased cookie sheet Bake at 325 for 12 minutes (approx.) Remove promptly from sheet when done
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