2-INGREDIENT COPYCAT DAIRY QUEEN OREO BLIZZARD RECIPE
We wanted to know if we could make a 2-ingredient copycat Dairy Queen Oreo Blizzard that would taste as good as the original.
Provided by Lindsay D. Mattison
Categories dessert
Time 5m
Number Of Ingredients 2
Steps:
- Place the Oreo cookies on a large plate. Using the bottom of a glass, bowl, or a rolling pin, gently crush the Oreo cookies until they're broken up into small pieces.
- Place the ice cream in the bowl of a stand mixer. Using the paddle attachment (or an electric hand mixer), beat the ice cream on medium speed for about a minute, scraping down the sides of the mixing bowl with a silicone spatula as necessary, until the ice cream is creamy and slightly softened.
- If you don't have a stand mixer or electric hand mixer, place a large bowl in the freezer for 15 minutes before getting started. Then, whip the ice cream by hand using a whisk or a large spoon.
- Add all but 1 tablespoon of the crushed Oreo cookies to the whipped ice cream and beat on low speed until the cookies are evenly mixed.
- Scoop the ice cream into a glass and add the remaining 1 tablespoon of crushed Oreo cookies on top. Turn it upside down, if you dare!
Nutrition Facts : Calories 1153 calories, Carbohydrate 145 g carbohydrates, Cholesterol 174 mg cholesterol, Fat 57 g fat, Fiber 5 g fiber, Protein 18 g protein, SaturatedFat 31 g saturated fat, ServingSize 0 g, Sodium 596 mg, Sugar 113 g, TransFat 0 g
DQ STYLE OREO BLIZZARD RECIPE (5-MINUTE)
This DQ Style Oreo Blizzard is creamy, decadent, and the ultimate warm weather treat. It's incredibly easy, fun, and worth every bite.
Provided by Amy | Chew Out Loud
Categories Dessert
Time 5m
Number Of Ingredients 4
Steps:
- Blend: Be sure your ice cream is fully frozen before starting. Press ice cream to the bottom of a heavy duty blender. Blend a few seconds, scraping sides down if needed; blend just until ice cream is creamy and smooth, but don't overdo it.
- Pulse: Press Oreo cookies into the ice cream; add vanilla extract. Pulse a few times until crumbs are mixed in, to your liking.
- Serve: Divide into individual glasses and serve immediately. Garnish with additional cookies, if desired.
Nutrition Facts : Calories 262 kcal, Sugar 24.9 g, Sodium 143.4 mg, Fat 12.5 g, SaturatedFat 5.2 g, Carbohydrate 33.4 g, Fiber 0.5 g, Protein 3.4 g, Cholesterol 33.4 mg, ServingSize 1 serving
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