Best Orange Miso Dressing Recipes
CREAMY ORANGE MISO DRESSING
A deliciously fresh and healthy dressing for all your salad needs!
Provided by Healthy Happy Mama
Categories Salad Dressing
Time 5m
Number Of Ingredients 7
Steps:
- Place the shallot and garlic clove in food processor and pulse until they are minced. Add the rest of the ingredients and pulse to combine. Store in an airtight container in the refrigerator for up to 5 days.
Nutrition Facts : ServingSize 1 serving, Calories 89 calories, Sugar 1.3g, Sodium 159mg, Fat 8g, Carbohydrate 2.7g, Protein 1.3g
ORANGE-MISO SAUCE
Mild, nutty flaxseed oil, the richest plant source of omega-3 fatty acids, provides the perfect base for salty miso and sweet orange juice. This sauce is delightful over grilled eggplant, fish and chicken or used as a salad dressing.
Provided by Jim Romanoff
Categories Healthy Asian Vegetarian Recipes
Time 10m
Number Of Ingredients 7
Steps:
- Combine miso, orange zest and juice, oil, ginger, rice vinegar and mirin (if using) in a small bowl and whisk until thoroughly blended.
Nutrition Facts : Calories 53.3 calories, Carbohydrate 2.3 g, Fat 4.6 g, Fiber 0.1 g, Protein 0.1 g, SaturatedFat 0.4 g, Sodium 135.1 mg, Sugar 0.4 g
EASY MISO DRESSING
This fresh and simple miso dressing is packed with flavor! Use it as a miso salad dressing or as a sauce for drizzling fish or bowl meals.
Provided by Sonja Overhiser
Categories Essentials
Time 2m
Number Of Ingredients 7
Steps:
- In a small bowl, whisk together all ingredients until a creamy dressing forms. Store refrigerated up to 1 month.
Nutrition Facts : Calories 96 calories, Sugar 1.9 g, Sodium 54.5 mg, Fat 7.6 g, SaturatedFat 1 g, TransFat 0 g, Carbohydrate 5.7 g, Fiber 0.7 g, Protein 1.7 g, Cholesterol 0 mg
MISO DRESSING
Drizzle this dressing over salad greens, toss it with a noodle salad, use it to marinate tofu or brush it onto grilled fish. Store it in the refrigerator for up to a week. -Taste of Home Test Kitchen, Milwaukee, Wisconsin
Provided by Taste of Home
Time 15m
Yield 3/4 cup.
Number Of Ingredients 7
Steps:
- In a small bowl, whisk vinegar, miso, soy sauce, sesame oil, honey and ginger. Gradually whisk in oil until blended.
Nutrition Facts : Calories 140 calories, Fat 13g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 418mg sodium, Carbohydrate 4g carbohydrate (4g sugars, Fiber 0 fiber), Protein 1g protein.
MISO SESAME DRESSING
Great light dressing to pair with cabbage or romaine lettuce, fresh mandarin oranges, and toasted almonds! Place greens in a bowl and add garnishes. Ladle toasted sesame dressing around salad and toss to coat greens evenly. Sprinkle with 1 teaspoon toasted sesame seeds.
Provided by eayers
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes
Time 5m
Yield 4
Number Of Ingredients 7
Steps:
- Whisk miso paste into rice vinegar in a bowl until smooth. Stir honey, ginger, sesame oil, lime juice, and sesame seeds into the vinegar mixture.
Nutrition Facts : Calories 68.9 calories, Carbohydrate 7.7 g, Fat 4.2 g, Fiber 0.5 g, Protein 0.9 g, SaturatedFat 0.6 g, Sodium 242.9 mg, Sugar 5.9 g
ORANGE-MISO DRESSING
Japanese flavors, such as miso and ginger, are a harmonious match for a grilled-salmon salad.
Provided by Martha Stewart
Categories Food & Cooking Healthy Recipes Gluten-Free Recipes
Number Of Ingredients 6
Steps:
- Shake together water, miso paste, oil, ginger, zest, and orange juice.
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