Best Orange Daiquiri Recipes

Strawberry Orange Daiquiri image

Provided by Sandra Lee

Categories beverage

Time 40m

Yield 4 servings

Number Of Ingredients 5

Steps:

Using a vegetable peeler or zester, remove the zest of the orange, taking care to leave the pith behind.
In a small saucepan over medium heat whisk together the sugar with 1/4 cup water and the orange zest. Bring to a simmer and remove from heat. Cool to room temperature.
Reserve 4 strawberries for garnish and remove the hulls and roughly chop the remainder. Add the strawberries with the juice of the orange to a blender and fill with ice. Add the cooled orange simple syrup and blend until smooth. Add the rum, if desired, and blend. Pour into glasses and garnish with reserved strawberries.

Orange Grove Daiquiri image

Provided by Food Network

Yield 1 drink

Number Of Ingredients 5

2 ounces light rum
1 tablespoon orange liqueur (Cointreau or Curacao)
2 tablespoons fresh lime juice
1/2 cup crushed ice
Thin slice of lime, for garnish

Steps:

In a blender or a food processor, blend all the ingredients except the lime slice for 10 to 20 seconds. Pour into a chilled cocktail glass and garnish with the slice of lime.

Orange Daiquiri image

Provided by Martha Stewart

Yield Makes 2

Number Of Ingredients 6

4 ounces aged rum, such as Cruzan Single Barrel Estate
1 1/2 ounces fresh orange juice
1 ounce fresh lime juice
1/2 ounce Shaken Simple Syrup
Ice cubes, for serving
2 thin strips (3 inches) orange zest, for garnish

Steps:

In a cocktail shaker, combine rum, juices, and simple syrup; shake well. Strain into 2 ice-filled old-fashioned glasses. Garnish each with a twisted zest strip.

Orange Daiquiri image

Provided by Queen Dana

Categories Beverages

Time 5m

Yield 2 serving(s)

Number Of Ingredients 6

4 ounces rum (aged rum such as cruzan single barrel estate)
1 1/2 ounces fresh orange juice
1 ounce fresh lime juice
1/2 ounce simple syrup
ice cube, for serving
2 think strips orange zest (to garnish)

Steps:

In a cocktail shaker, combine rum, juices and simple syrup; shake well. Strain into 2 ice-filled old-fashion glasses. Garnish each with a twisted zest strip.

Nutrition Facts : Calories 141.9, Fat 0.1, Sodium 1.1, Carbohydrate 3.5, Fiber 0.1, Sugar 2.1, Protein 0.2