Best Open Face Turkey Sandwich Recipes
OPEN FACE HOT TURKEY SANDWICH (LOW FAT)
This is a tradition to have at my mom and dad's home after we have had a turkey dinner during the Holidays. I hope you enjoy it as much as we do. Very easy!
Provided by Miss Diggy
Categories Lunch/Snacks
Time 5m
Yield 2 serving(s)
Number Of Ingredients 3
Steps:
- Heat up your gravy.
- Place the turkey on the slice of bread, and then pour the warmed gravy (about a 1/4 cup) on top of it .
- Serve, with a knife and fork, with leftover stuffing, or whatever you want. Enjoy.
Nutrition Facts : Calories 309.2, Fat 6.3, SaturatedFat 1.9, Cholesterol 1.4, Sodium 2665.1, Carbohydrate 53.8, Fiber 2.2, Sugar 2.1, Protein 9
OPEN FACE-TURKEY & GRAVY SANDWICH... (OR CHICKEN)
If you can't wait for a athanksgiving Turkey...here is an easy,quick and easy alternitive recipe. Great after Thanksgiving, or any time during the year. Jelled cranberries on the side is a must! Enjoy....Nancy 10/18/12
Provided by Nancy J. Patrykus
Categories Sandwiches
Time 15m
Number Of Ingredients 3
Steps:
- 1. Heat gravy until hot. Add pieces of turkey to the gravy, to warm. Put a slice of crunchy bread on a plate. Top with turkey and gravy. Serve with sliced jelled cranberry sauce. ENJOY!!!!! ***You can also use leftover roast chicken, canned chicken, or cooked thick sliced chicken from the deli. Picture is from the internet.
OPEN-FACE SOUTHWEST TURKEY SANDWICH
Who needs more bread when our Open-Face Southwest Turkey Sandwich is covered in cheese? Break the convention with an Open-Face Southwest Turkey Sandwich.
Provided by My Food and Family
Categories Recipes
Time 10m
Yield 1 serving
Number Of Ingredients 7
Steps:
- Spread bread with dressing; sprinkle with chili powder.
- Top with remaining ingredients.
- Broil 5 min. or until cheese is melted.
Nutrition Facts : Calories 330, Fat 11 g, SaturatedFat 4.5 g, TransFat 0 g, Cholesterol 40 mg, Sodium 1360 mg, Carbohydrate 0 g, Fiber 3 g, Sugar 0 g, Protein 22 g
OPEN-FACE TURKEY SANDWICH
Make the most of your Thanksgiving leftovers with our Open-Face Turkey Sandwich. Our Open-Face Turkey Sandwich is topped off with a cheesy drizzle.
Provided by My Food and Family
Categories Home
Time 10m
Yield 6 servings
Number Of Ingredients 6
Steps:
- Top each slice of bread with mashed potatoes, cranberry sauce and 2 slices of turkey.
- Microwave VELVEETA and milk in microwavable bowl on HIGH 1 to 2 min. or until VELVEETA is completely melted and mixture is well blended, stirring every 30 sec. Drizzle over sandwiches.
Nutrition Facts : Calories 320, Fat 7 g, SaturatedFat 3 g, TransFat 0 g, Cholesterol 90 mg, Sodium 640 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 28 g
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