Best Onion Fritters Bhajas Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

ONION FRITTERS (BHAJAS)



Onion Fritters (Bhajas) image

Make and share this Onion Fritters (Bhajas) recipe from Food.com.

Provided by Annacia

Categories     Onions

Time 21m

Yield 4 serving(s)

Number Of Ingredients 10

224 g besan flour (Gram flour is a flour made from ground chickpeas. It is also known as chickpea flour, garbanzo flour)
1/2 teaspoon chili powder
1 teaspoon turmeric
1 teaspoon baking powder
salt, to taste
1/2 teaspoon cumin seed, coarsely crushed
2 large onions, finely sliced
2 green chilies, finely chopped
2 tablespoons coriander leaves, chopped
vegetable oil (for frying)

Steps:

  • In a bowl, mix the flour, chili powder, turmeric, baking powder and salt.
  • Add the crushed cumin seeds, onion, green chili's and coriander leaves, toss well.
  • Very gradually mix in enough cold water to make a thick batter coating all of the ingredients.
  • Heat enough oil in a wok or deep frying pan.
  • Drop by spoonfuls into the hot oil and fry until golden brown leaving enough space to turn fritters easily.
  • Drain well and serve hot.

ONION FRITTERS (BHAJAS)



Onion Fritters (Bhajas) image

This recipe originates in Mauritius. Mauritius is an African island nation in the Indian Ocean. These fritters are yummy.

Provided by Annacia * @Annacia

Categories     Other Side Dishes

Number Of Ingredients 10

224 g - besan flour (gram flour is a flour made from ground chickpeas. it is also known as chickpea flour, garbanzo flour)
1/2 teaspoon(s) chili powder
1 teaspoon(s) turmeric
1 teaspoon(s) baking powder
1/2 teaspoon(s) salt, to taste
1 teaspoon(s) cumin seed, coarsely crushed
2 - large onions, finely sliced
2 - green chilies, finely chopped
2 tablespoon(s) coriander leaves, chopped
- vegetable oil (for frying)

Steps:

  • In a bowl, mix the flour, chili powder, turmeric, baking powder and salt. Add the crushed cumin seeds, onion, green chili's and coriander leaves, toss well.
  • Very gradually mix in enough cold water to make a thick batter coating all of the ingredients.
  • Heat enough oil in a wok or deep frying pan. Drop by spoonfuls into the hot oil and fry until golden brown leaving enough space to turn fritters easily.
  • Drain well and serve hot.

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

You'll also love

Kitchenaid Honey Oatmeal Bread_image Kitchenaid Honey Oatmeal Bread

Rise and Shine Juice_image Rise and Shine Juice

Zucchini Parmigiana_image Zucchini Parmigiana

Catalina Tomato Salad_image Catalina Tomato Salad

Spanish Rice and Cream of Mushroom Pork Chops_image Spanish Rice and Cream of Mushroom Pork Chops

Steamed Zucchini With Scallions_image Steamed Zucchini With Scallions

Almond Cheese Casserole_image Almond Cheese Casserole

BEER LIME GRILLED CHICKEN_image BEER LIME GRILLED CHICKEN

Japanese Pickled Carrots_image Japanese Pickled Carrots

Cola Pork Chops_image Cola Pork Chops

Charred Steak BLT Caesar Salad_image Charred Steak BLT Caesar Salad

Lime Jello Cottage Cheese Salad_image Lime Jello Cottage Cheese Salad

NOBU'S BLACK MISO COD_image NOBU'S BLACK MISO COD

Peruvian Bean Salad_image Peruvian Bean Salad

CELERY ROOT GRATIN_image CELERY ROOT GRATIN

Cherries in Spiced Wine Syrup_image Cherries in Spiced Wine Syrup

Burned Peach Ice Cream_image Burned Peach Ice Cream

GINGER-PEAR CRANBERRY SAUCE_image GINGER PEAR CRANBERRY SAUCE

Vanilla Cream Icing_image Vanilla Cream Icing

Bobo's Mango-Lemon-Cranberry-Ice Cream Boba (Bubble) Tea_image Bobo's Mango Lemon Cranberry Ice Cream Boba (Bubble) Tea

Related Topics

Best Chocolate Mocha Pot De Creme Recipes