Best One Pot Cowboy Trail Stew Recipes

ONE POT COWBOY TRAIL STEW

One Pot Cowboy Trail Stew image

This recipe is used in Branson, MO at the Christmas on the Trail show at Shepherd of the Hills. To me it's kind of a cross between chili and stew. And, although I'm not usually a big fan of chili I love this! (I've guessed on servings.) I'll admit... I don't always wait 4 hours. It's good right away, too!

Provided by Julie

Categories Stew

Time 4h15m

Yield 8 serving(s)

Number Of Ingredients 11

Ingredients

1 lb ground beef
3/4 lb bacon, cut in pieces
1 onion, diced
2 (15 ounce) cans pork and beans
1 (16 ounce) can kidney beans or 1 (16 ounce) can pinto beans
1 cup ketchup
1/4 cup dark brown sugar
1 tablespoon liquid smoke
3 tablespoons white vinegar
1 teaspoon salt
1 dash pepper

Steps:

Brown meat, then add bacon.
Add onion and cook until soft. Drain.
Put mixture into a crockpot or large stewpot.
Add the rest of the ingredients.Stir well.
Simmer four hours or more. The longer the better.

Nutrition Facts : Calories 551.9, Fat 29.9, SaturatedFat 10.5, Cholesterol 75.8, Sodium 1678.1, Carbohydrate 47.8, Fiber 9.8, Sugar 15.2, Protein 25.3

"COWBOY" STEW

Provided by Robert Irvine : Food Network

Categories main-dish

Time 55m

Yield 8 servings

Number Of Ingredients 13

Ingredients

1/2 bacon, diced
2 pounds cubed beef stew meat
3 large onions, medium dice
1 bunch celery, well scrubbed, cleaned, and chopped
1 pound carrots, medium dice
One 750-ml bottle red wine
2 quarts beef broth
1 cup all-purpose flour
1/2 cup vegetable oil
2 pounds potatoes, well scrubbed and diced, skin on
One 8-ounce package frozen okra
3 bay leaves
Salt and freshly ground black pepper

Steps:

Brown bacon in a large (8-quart capacity) pot. Add beef and brown in the bacon fat. Add onions, celery and carrots and saute for about 5 minutes. Add red wine and beef broth, and simmer until reduced by half. In a small bowl, mix flour and oil, then stir this mixture into the stew and let simmer for a few minutes to thicken and integrate flavors. Add potatoes, okra and bay leaves to the stew and let cook until potatoes are fork tender. Season, to taste, with salt and pepper.

COWBOY STEW

Cowboy Stew image

I created this recipe when it was cold outside a couple of years ago... wanted something sort of like chili, but with the comfort food feel of a roast. This is yummy and can easily be heated with jalepenos for adults or dialed down a bit for kids. My family loves this dish, and it's so easy to fill the crock pot and come home to great smells and flavors for dinner.

Provided by WorkNMomma

Categories One Dish Meal

Time 5h20m

Yield 6 serving(s)

Number Of Ingredients 14

Ingredients

1 1/2 lbs ground beef or 1 1/2 lbs ground turkey
2 (16 ounce) cans chili beans
1 large yellow onion, chopped
1 large bell pepper, chopped
2 roma tomatoes, diced
1 (8 ounce) can tomato sauce
1 cup water
3 slices bacon
2 garlic cloves, minced
3 teaspoons chili powder
2 tablespoons salt
2 teaspoons seasoning (hamburger)
2 jalapenos, sliced (optional)
4 medium potatoes, sliced (optional)

Steps:

Combine garlic, onion, pepper, and ground beef in skillet. Sprinkle with seasoning mix while browning meat.
Move ingredients to crock pot (set crock pot to medium).
Add remaining ingredients to crock pot.
Cook for five or more hours. Add salt and chili powder to taste.

Nutrition Facts : Calories 521.1, Fat 19.9, SaturatedFat 7.5, Cholesterol 79.8, Sodium 3019.5, Carbohydrate 49.7, Fiber 10.2, Sugar 4.5, Protein 36.7

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