Best One Dish Chicken Noodles Recipes

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ONE DISH CHICKEN NOODLES



One Dish Chicken Noodles image

Combination of wide egg noodles, chicken cubes, peas and chicken gravy.

Provided by Susan DiMario

Categories     Meat and Poultry Recipes     Chicken     Chicken Breast Recipes     Skillet

Yield 6

Number Of Ingredients 4

1 pound skinless, boneless chicken breast meat
2 (12 ounce) jars chicken gravy
1 (12 ounce) package egg noodles
3 cups frozen green peas, thawed

Steps:

  • Heat oil in large skillet. Cube chicken into bite size pieces and brown in hot oil. Meanwhile, in a large saucepan, boil noodles in water until soft, then drain. Add hot cooked noodles to chicken in skillet and pour in gravy and peas. Stir together until ingredients are covered/coated with gravy. Cover skillet, reduce heat to medium low and let simmer for 10 minutes until gravy and peas are hot. Serve directly from the skillet.

Nutrition Facts : Calories 449.9 calories, Carbohydrate 57.7 g, Cholesterol 100.3 mg, Fat 9.3 g, Fiber 5 g, Protein 31.2 g, SaturatedFat 1.9 g, Sodium 649.6 mg, Sugar 5.1 g

ONE DISH CHICKEN NOODLES



One Dish Chicken Noodles image

Make and share this One Dish Chicken Noodles recipe from Food.com.

Provided by Kitchencrazy in NC

Categories     One Dish Meal

Time 25m

Yield 6 serving(s)

Number Of Ingredients 4

1 lb boneless skinless chicken breast
2 (12 ounce) jars chicken gravy
1 (12 ounce) wide egg noodles
3 cups frozen green peas, thawed

Steps:

  • Heat oil in large skillet.
  • Cube chicken into bite size pieces and brown in hot oil. Meanwhile, in a large saucepan, boil noodles in water until soft, then drain.
  • Add hot cooked noodles to chicken in skillet and pour in gravy and peas. Stir together until ingredients are covered/coated with gravy.
  • Cover skillet, reduce heat to medium low and let simmer for 10 minutes until gravy and peas are hot. Serve directly from the skillet.

Nutrition Facts : Calories 451.6, Fat 10.5, SaturatedFat 2.6, Cholesterol 94.2, Sodium 828.4, Carbohydrate 56.9, Fiber 5.4, Sugar 5.9, Protein 31.6

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