OATMEAL VALENTINE COOKIES
What better way to show your valentine how much you care than to bake him or her a sweet treat? These cookies are fun to make and fun to eat! -Louise Carter, Shepherdstown, West Virginia
Provided by Taste of Home
Categories Desserts
Time 30m
Yield 2-1/2 dozen 3-inch cookies.
Number Of Ingredients 10
Steps:
- Whisk together the flour, baking powder and salt. In a large bowl, cream butter and sugar until light and fluffy, about 5 minutes. Whisk together the egg, milk and vanilla; add to butter mixture. Stir in flour mixture; stir in oats. , On a floured surface, roll the dough to 1/8-in. thickness. Cut into heart shapes; place on ungreased baking sheets. Decorate with red sugar if desired. Bake at 375° for 15-18 minutes or until light golden brown. Remove to wire racks to cool completely.
Nutrition Facts :
OATMEAL VALENTINE COOKIES
How to make Oatmeal Valentine cookies
Provided by @MakeItYours
Number Of Ingredients 10
Steps:
- Sift together the flour, baking powder and salt. In a large bowl, cream butter and sugar until light and fluffy. Add the egg, milk and vanilla; beat until smooth. Stir in oats.
- On a floured surface, roll the dough to 1/8-in. thickness. Cut into heart shapes; place on ungreased baking sheets. Decorate with red sugar if desired. Bake at 375° for 15-18 minutes or until light golden brown. Remove to wire racks to cool completely. Yield: 2-1/2 dozen 3-inch cookies.
OATMEAL VALENTINE COOKIES RECIPE
How to make Oatmeal Valentine Cookies Recipe
Provided by @MakeItYours
Number Of Ingredients 11
Steps:
- Sift together the flour, baking powder and salt. In a large bowl, cream butter and sugar until light and fluffy. Add the egg, milk and vanilla; beat until smooth. Stir in oats.
- On a floured surface, roll the dough to 1/8-in. thickness. Cut into heart shapes; place on ungreased baking sheets. Decorate with red sugar if desired. Bake at 375° for 15-18 minutes or until light golden brown. Remove to wire racks to cool completely. Yield: 2-1/2 dozen 3-inch cookies.
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