Best Oatmeal Cookie Pizza Recipes

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OATMEAL CHOCOLATE CHIP PIZZA COOKIE



Oatmeal Chocolate Chip Pizza Cookie image

From the moment in 1930 that restaurateur Ruth Wakefield invented the chocolate chip cookie - that's her iconic recipe on the back of the Nestle Toll House package - bakers have played with the proportions and fiddled with the formula. Including us - our 1957 riff on Wakefield's recipe calls for cornflakes, and the cookie here replaces a cup of the flour with oats to make the edge crisp yet keep the center chewy. Supersizing the cookie to pizza proportions is faster - and more fun - than dropping the dough by the spoonful. From Good Housekeeping.

Provided by HisPixie

Categories     < 30 Mins

Time 28m

Yield 12 serving(s)

Number Of Ingredients 11

3/4 cup all-purpose flour
1/4 teaspoon baking soda
1/4 teaspoon salt
6 tablespoons butter (or margarine)
1/3 cup brown sugar, packed
1/3 cup granulated sugar
1 large egg
1 teaspoon vanilla extract
1 cup old fashioned oats
3/4 cup semi-sweet chocolate chips
1/2 cup walnuts, chopped

Steps:

  • Preheat oven to 375°F Line large cookie sheet with parchment paper. On sheet of waxed paper, mix flour, baking soda, and salt until well blended.
  • In 3-quart saucepan, melt butter on low. Remove pan from heat; with wire whisk, stir in brown sugar and granulated sugar until blended. Whisk in egg and vanilla extract. With wooden spoon, stir in flour mixture, then oats, chocolate chips, and walnuts until combined.
  • Spoon batter into center of prepared cookie sheet. With spatula, spread batter to an even 8-in. round. Bake 18 minutes, or until cookie is golden brown. Let cool on cookie sheet on wire rack 15 minutes. Transfer to cutting board lined with waxed paper; cut cookie into 12 wedges and serve warm.

Nutrition Facts : Calories 239.1, Fat 13, SaturatedFat 6, Cholesterol 32.9, Sodium 125.5, Carbohydrate 29.4, Fiber 1.8, Sugar 17.5, Protein 3.7

OATMEAL COOKIE PIZZA



Oatmeal Cookie Pizza image

When my son was 7, he loved making this cookie pizza. It's a great project for those "Mom, I'm bored" days. -Judy Brinegar, Liberty, North Carolina

Provided by Taste of Home

Categories     Desserts

Time 40m

Yield 12 servings.

Number Of Ingredients 12

1/2 cup butter, softened
3/4 cup packed brown sugar
1 large egg
1-1/2 teaspoons vanilla extract
1 cup all-purpose flour
1 cup quick-cooking oats
1/2 teaspoon baking powder
1/2 teaspoon baking soda
1/4 teaspoon salt
1 package (12 ounces) M&M's minis, divided
1/4 cup chopped walnuts or pecans
1/4 cup sweetened shredded coconut

Steps:

  • In a small bowl, cream butter and brown sugar. Beat in egg and vanilla. Combine the flour, oats, baking powder, baking soda and salt; add to creamed mixture and mix well. Stir in 1 cup M&M's. , Press onto a greased 12-in. pizza pan. Sprinkle with nuts, coconut and remaining M&M's; press lightly into dough. Bake at 350° for 18-22 minutes or until golden brown. Cool on a wire rack. Cut into wedges.

Nutrition Facts :

JANETTE'S OATMEAL COOKIE-FRUIT PIZZA



Janette's Oatmeal Cookie-Fruit Pizza image

Provided by Food Network

Categories     dessert

Time 1h25m

Yield 8 servings

Number Of Ingredients 19

2 tablespoons butter
1/4 cup honey
1/2 cup light brown sugar
1 egg white
1/3 cup applesauce
2 teaspoon vanilla extract
1 cup all-purpose flour
1 teaspoon baking soda
1/2 teaspoon salt
1 teaspoon ground cinnamon
1 1/2 cups old-fashioned oats
1/3 cup dried apricots, finely chopped
8 ounces low-fat cream cheese, softened
1/4 cup frozen apple juice concentrate, thawed
2 tablespoons grated lemon zest
4 kiwis, peeled and sliced
1/2 cup canned sliced peaches packed in light syrup, strained
1/2 cup strawberries, cut in 1/2 lengthwise
1 medium banana, cut into 1/4-inch slices

Steps:

  • Preheat oven to 350 degrees F.
  • To make the cookie crust: Cream the butter, honey, and brown sugar together in a mixing bowl.
  • Add the egg white and combine. Mix in the applesauce and vanilla.
  • Sift the flour, baking soda, salt, and cinnamon together. Add to the sugar mixture, stirring just to combine. Gently stir in the oats and apricots, just to combine.
  • Spread the batter on a 12-inch nonstick pizza pan or line a baking sheet with parchment paper into a 12-inch circle. Bake until lightly browned, 30 to 35 minutes. Let cool in the pan for 5 minutes, then carefully transfer to a wire rack and let cool completely.
  • To make the topping: In a mixing bowl, whip the cream cheese with the apple juice concentrate and lemon zest until light and creamy.
  • Spread the cream cheese mixture over the cookie, leaving a 1/2-inch border around the rim. Arrange the fruit over the top. Slice into wedges with a pizza cutter and serve.

Nutrition Facts : Calories 325 calorie, Fat 10 grams, SaturatedFat 6 grams, Carbohydrate 53 grams, Fiber 4 grams

OATMEAL RAISIN PIZZA COOKIE



Oatmeal Raisin Pizza Cookie image

Make and share this Oatmeal Raisin Pizza Cookie recipe from Food.com.

Provided by Danny Beason

Categories     Dessert

Time 1h25m

Yield 12-15 serving(s)

Number Of Ingredients 15

3/4 cup butter
1 cup packed brown sugar
1/2 cup sugar
1/4 cup skim milk
1 egg
1 teaspoon vanilla
1 cup whole wheat flour
1/2 teaspoon baking soda
1 teaspoon cinnamon
1/4 teaspoon salt
3 cups old fashioned oats
1 cup raisins
dried apricot
assorted dried fruits
1 (6 ounce) container yogurt (your choice on the flavor) or 1 (6 ounce) container white chocolate chips, melted

Steps:

  • Preheat oven to 325.
  • Spray 2 pizza pans, pie pans, or cookie sheets with cooking spray.
  • Beat butter, sugars, milk, egg, and vanilla until smooth.
  • In another bowl, stir together flour, cinnamon, baking soda, and salt.
  • Gradually add to butter mixture and mix well.
  • Stir in oatmeal and raisins.
  • Divide dough in half and spread into desired dishes.
  • Pat dough into 9-inch"pizzas".
  • Bake 30-40 minutes, or until firm to touch.
  • Once cooled, top with yogurt or white chocolate and decorate with dried fruit.

Nutrition Facts : Calories 369.3, Fat 13.9, SaturatedFat 8, Cholesterol 50.1, Sodium 207.9, Carbohydrate 57.8, Fiber 3.8, Sugar 34.2, Protein 6.3

PIZZA PAN OATMEAL COOKIE



Pizza Pan Oatmeal Cookie image

Jumbo oatmeal cookie suitable for decorating like a cake.

Provided by Grits

Categories     Desserts     Cookies     Oatmeal Cookie Recipes

Yield 12

Number Of Ingredients 9

¾ cup all-purpose flour
¾ cup rolled oats
½ teaspoon baking powder
¼ teaspoon baking soda
⅓ cup butter
⅓ cup white sugar
⅓ cup packed brown sugar
1 egg
1 teaspoon vanilla extract

Steps:

  • Combine dry ingredients. Mix remaining ingredients until well blended, then gradually add dry mixture. Stir until well blended. Press out on a lightly greased and floured pizza pan. (if you want to add chocolate chips, raisins, or nuts, press them into the dough once it is spread on the pan.)
  • Bake at 375 degrees F (190 degrees C) for 12-15 minutes until lightly browned. Cool 10-15 minutes in the pan on a rack, then loosen carefully with a spatula. You may leave the cookie in the pan, but if you plan to serve it whole (like a birthday cake), slide it out of the pan at this point and continue to cool on a rack.

Nutrition Facts : Calories 144.7 calories, Carbohydrate 21.1 g, Cholesterol 29.1 mg, Fat 5.9 g, Fiber 0.7 g, Protein 2.1 g, SaturatedFat 3.4 g, Sodium 90.9 mg, Sugar 11.6 g

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