Best Nutter Butter Easter Chicks Recipes

NUTTER BUTTER EASTER CHICKS

Steps:

• Cut the Tic Tacs in half to form the chick's beak. Set aside.
• Melt the candy coating as directed on the package. I use the microwave. If using white candy melts, add enough yellow food coloring to get a bright yellow tint.
• Dip the Nutter Butter cookies in the melted candy coating, shake off the excess, then lay on the wax paper. Allow the coating to harden, about 10-20 minutes.
• Pipe eyes on each chick. Add eyebrows or eye lashes if you like -- I think it gives them more personality.
• Beak: Attach the beak using a bit of melted candy coating.

NUTTER BUTTER EASTER CHICKS

Steps:

• Cut Starburst into 3 rectangular strips (1/4" x 3/4")
• Cut each of those in half, creating 6 - 1/4" x 3/8" rectangles.
• Now cut each of those diagonally creating 12 triangles for beaks.
• You are going to repeat this process on the other 2 Starbursts to create 24 triangles that you will make 2 cuts in each and separate to make toes on the feet.
• Set beaks and feet aside.
• Heat Yellow Candy Chips by microwaving for 30 seconds stirring and repeating until melted. Allow to cool for 2-3 minutes.
• Lay cookie in melted candy and spoon mixture over cookie to coat completely.
• Carefully remove from candy so the cookie doesn't come apart, and let excess candy drip off.
• Lay cookie on wax paper.
• Place mini chocolate chips for eyes.
• Place beaks and feet.
• Refrigerate to set chocolate.