Best No Mayonnaise Ranch Dressing Recipes

GREEK YOGURT RANCH DRESSING

Greek Yogurt Ranch Dressing image

Homemade Greek Yogurt Ranch Dressing is the healthy way to enjoy ranch dressing! It's creamy, packed with protein and bursting with fresh flavor!

Provided by Marcie

Time 10m

Number Of Ingredients 10

Ingredients

1 cup plain Greek yogurt
1/2 cup buttermilk
1 tablespoon fresh lemon juice
1/2 teaspoon onion powder
1/2 teaspoon garlic powder
1/4 teaspoon kosher salt (plus more to taste)
1/8 teaspoon freshly ground black pepper
1 tablespoon freshly chopped parsley or 1 teaspoon dried
1 tablespoon chopped fresh chives or 1 teaspoon dried
1 tablespoon chopped fresh dill or 1 teaspoon dried

Steps:

Place the Greek yogurt, buttermilk, lemon juice, onion powder, garlic powder, salt, pepper and herbs into a medium bowl and whisk to combine.
Alternatively, place all the ingredients into a food processor and pulse until combined. When prepared using this method, the dressing will have a slightly green tint to it from the herbs.
Serve as a dip or toss with salad. Enjoy!

Nutrition Facts : ServingSize 2 tablespoons, Calories 100 kcal, Carbohydrate 18 g, Protein 7 g, Fat 1 g, Cholesterol 3 mg, Sodium 94 mg, Fiber 2 g, Sugar 2 g

RANCH DRESSING II

Ranch Dressing II image

This ranch dressing is great because it doesn't have all the chemicals and preservatives that many do. You can also use buttermilk in place of the sour cream, if you like.

Provided by DAWNIA

Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes Sour Cream Dressing Recipes

Time 35m

Yield 12

Number Of Ingredients 9

Ingredients

1 cup mayonnaise
½ cup sour cream
½ teaspoon dried chives
½ teaspoon dried parsley
½ teaspoon dried dill weed
¼ teaspoon garlic powder
¼ teaspoon onion powder
⅛ teaspoon salt
⅛ teaspoon ground black pepper

Steps:

In a large bowl, whisk together the mayonnaise, sour cream, chives, parsley, dill, garlic powder, onion powder, salt and pepper. Cover and refrigerate for 30 minutes before serving.

Nutrition Facts : Calories 152.7 calories, Carbohydrate 1.1 g, Cholesterol 11.2 mg, Fat 16.6 g, Protein 0.5 g, SaturatedFat 3.4 g, Sodium 133.7 mg, Sugar 0.2 g