Best No Crust Low Calorie Strawberry Pie Recipes

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NO CRUST LOW CALORIE STRAWBERRY PIE



No Crust Low Calorie Strawberry Pie image

Sugar free (except for the sugar in the strawberries) and fat free! This will satisfy those sweet tooth cravings!

Provided by hellokitty

Categories     Dessert

Time 6h5m

Yield 1 pie, 8 serving(s)

Number Of Ingredients 4

24 ounces fresh strawberries
1 (2 1/8 ounce) package fat-free sugar-free instant vanilla pudding mix
1 (5/8 ounce) package sugar-free strawberry gelatin
2 cups water

Steps:

  • Rinse and hull strawberries. Distribute evenly in a 10 inch pie pan.
  • In a medium saucepan combine pudding mix, gelatin mix and water. Stir well and bring to a full boil.
  • Pour mixture over strawberries and refrigerate for 6 hours.
  • Top with light fat free frozen whipped topping if desired.

Nutrition Facts : Calories 56.3, Fat 0.3, Sodium 329.5, Carbohydrate 14.1, Fiber 1.8, Sugar 4.1, Protein 1

WW CRUSTLESS STRAWBERRY-BANANA PIE



Ww Crustless Strawberry-Banana Pie image

I modified this recipe from one I got at a WW meeting. 4 points for the whole pie - 1 point per serving. It can be put in a low fat graham cracker crust but don't forget to count the points. I'M MODIFYING THIS RECIPE BECAUSE I'VE FOUND THAT I LIKE IT BETTER IF I USE A LITTLE MORE WATER AND IT'S EASIER TO SPREAD IN THE PIE PLATE IF YOU ADD THE STRAWBERRIES TO THE SAUCE BEFORE HAND. THIS DOESN'T CHANGE THE POINT VALUE. RM

Provided by r_mess

Categories     Pie

Time 15m

Yield 1 pie, 4-6 serving(s)

Number Of Ingredients 6

2 cups sliced fresh strawberries
2 cups sliced bananas
1 (1/3 ounce) box sugar-free strawberry banana flavor gelatin
1 (7/8 ounce) box cook and serve fat-free sugar-free vanilla pudding mix
1 1/2 cups water
fat free sugar-free Cool Whip (optional)

Steps:

  • Slice bananas into a pie plate (if the bananas are on the bottom they'll be covered and won't turn brown).
  • Dissolve Jello in 1 cup of boiling water, dissolve pudding mix in 1/2 cup hot (not boiling) water. Combine jello and pudding and microwave on high for 2 minutes. ADD STRAWBERRIES TO SAUCE GENTLY STIR UNTIL FULLY COATED, POUR OVER BANANAS.
  • Chill for 4 hours.
  • Serve with a dollop of FF Cool Whip.
  • NOTE: I AQUIRED THIS RECIPE AS A CRUSTLESS PIE, BUT I'VE ALSO DIVIDED THIS AND PUT IN INDIVIDUAL CUSTARD CUPS.

Nutrition Facts : Calories 120.8, Fat 0.5, SaturatedFat 0.1, Sodium 94.3, Carbohydrate 28.6, Fiber 3.4, Sugar 16.9, Protein 2.6

EASY LOW FAT STRAWBERRY PIE RECIPE



Easy Low Fat Strawberry Pie Recipe image

Adaptation from a weight watchers recipe I found on the internet. Without the crust I think it is 4-5 points for the entire pie. For that, just make the mixture and pour it into an empty pie pan and chill until set.

Provided by cookinupfun

Categories     Pie

Time 20m

Yield 8 serving(s)

Number Of Ingredients 5

1 (3 1/2 ounce) package cook & serve fat-free vanilla pudding
1 (1/3 ounce) package sugar-free strawberry gelatin
2 cups chopped fresh up strawberries
2 cups water
1 reduced fat graham cracker crust

Steps:

  • Arrange strawberries in crust pan in single layer (if you are not mixing in with pudding/jello mixture).
  • Cook and stir over medium heat until mixture comes to a full boil.
  • Take off heat and pour in box of dry Jello. Mix until smooth with wire whisk. Pour over strawberries (or mix berries in).
  • Pour into pie crust and chill until set.

Nutrition Facts : Calories 13.6, Fat 0.1, Sodium 10.7, Carbohydrate 3.6, Fiber 0.7, Sugar 1.7, Protein 0.4

LOW CALORIE STRAWBERRY PIE- NO CRUST



Low Calorie Strawberry Pie- No Crust image

Make and share this Low Calorie Strawberry Pie- No Crust recipe from Food.com.

Provided by Ann Arber

Categories     Pie

Time 15m

Yield 8 serving(s)

Number Of Ingredients 4

1 1/2 lbs fresh strawberries
1 (1 ounce) package jell-o sugar-free vanilla pudding mix, cook kind
1 (5/8 ounce) package jell-o sugar-free strawberry gelatin
2 cups water

Steps:

  • Wash, dry and hull berries.
  • Place in bottom of lightly oiled 9" pie pan standing upright.
  • Mix pudding and jello in pan.
  • Add 2 cups water.
  • Bring to full boil stirring constantly.
  • Pour over strawberries.
  • Let chill 6 hours or more.

Nutrition Facts : Calories 32.9, Fat 0.3, Sodium 27.8, Carbohydrate 8.6, Fiber 1.7, Sugar 4, Protein 0.9

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