Best No Bake Banana Pudding Cake Recipes

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NO BAKE BANANA PUDDING



No Bake Banana Pudding image

This timeless old fashioned No Bake Banana Pudding features creamy vanilla pudding, crunchy vanilla wafer cookies, sweet banana slices, and fluffy whipped cream in every bite.

Provided by Michelle

Categories     Dessert

Number Of Ingredients 10

1 package instant vanilla pudding mix ((6 ounces))
3⅓ cups milk
4 ounces cream cheese (room temperature)
2 tablespoons butter (room temperature)
⅓ cup powdered sugar
1 box vanilla wafer cookies ((11 ounces))
5 bananas (slices)
2 cups heavy whipping cream
¼ cup sugar
2 teaspoons vanilla extract

Steps:

  • In a medium mixing bowl, combine pudding mix and milk. Set aside.
  • In a separate large mixing bowl, cream together cream cheese, butter, and powdered sugar.
  • Add pudding to cream cheese mixture, and beat to combine.
  • In a separate large mixing bowl, combine all whipped cream ingredients, and whip until peaks form.
  • Fold half of the prepared whipped cream into the pudding mixture. Set aside.
  • Line the bottom of a 9"x13" baking dish with vanilla wafers.
  • Top wafers with banana slices.
  • Spread pudding mixture on top of banana slices all the way to the edges.
  • Top with the remaining whipped cream.
  • Cover and refrigerate for at least for 4 hours or overnight.

Nutrition Facts : ServingSize 1 serving, Calories 348 kcal, Carbohydrate 37 g, Protein 4 g, Fat 21 g, SaturatedFat 13 g, TransFat 1 g, Cholesterol 75 mg, Sodium 184 mg, Fiber 1 g, Sugar 28 g

MAMA'S NO-BAKE BANANA PUDDING



Mama's No-Bake Banana Pudding image

Wonderful & very easy banana pudding. The Eagle Brand is the secret...everyone will love it!! Cooking time is chillng time here. Even the most inexperienced cook can do this & people will beg for the recipe.

Provided by Bethanna

Categories     Dessert

Time 3h15m

Yield 10-12 serving(s)

Number Of Ingredients 5

1 bunch banana
1 (12 ounce) box nilla wafer cookies
1 (14 ounce) can sweetened condensed milk
1 (16 ounce) container Cool Whip, thawed
1 (5 ounce) box instant vanilla pudding (prepared as pie filling)

Steps:

  • Make pudding according to directions on box for pie filling, but do not let set. Mix in Cool Whip & Eagle Brand. Slice bananas into desired thickness. In a large bowl, starting with pudding mixture, layer pudding, then cookies, then bananas. Repeat until all pudding mixture is used and top with cookies. Cover & refrigerate 3-4 hours until set.

Nutrition Facts : Calories 325, Fat 15, SaturatedFat 12.1, Cholesterol 13.5, Sodium 265.8, Carbohydrate 45.2, Sugar 45.2, Protein 3.7

NO BAKE BANANA PUDDING CAKE



No Bake Banana Pudding Cake image

This is a fun, no-bake dessert. It's easy to throw together and very yummy. My kids love this and we have it often as a quick and easy treat. Cooking time is chilling time.

Provided by StacieB CO

Categories     Dessert

Time 3h20m

Yield 1 pan, 14 serving(s)

Number Of Ingredients 5

3 cups milk (cold)
2 (3 ounce) vanilla instant pudding mix (or you can use 2-3 ounce boxes instant banana pudding mix)
30 vanilla wafers, save 2 wafers
4 bananas, sliced
8 ounces non-dairy whipped topping, thawed

Steps:

  • Pour milk into large bowl.
  • Add dry pudding mixes.
  • Beat with wire whisk 2 minutes or until well blended.
  • Let stand 5 minutes.
  • Arrange half of the wafers on the bottom of a 13 x 9 inch pan.
  • Top with layers of half each of the banana slices, pudding and whipped topping.
  • Repeat starting with wafers and ending with whipped topping,.
  • Crumble the 2 remaining wafers over the top of the whipped topping.
  • Chill for 3 hours before serving.

Nutrition Facts : Calories 221.6, Fat 8.7, SaturatedFat 5.5, Cholesterol 7.3, Sodium 244.2, Carbohydrate 34.3, Fiber 1.1, Sugar 19.1, Protein 2.8

NO BAKE BANANA PUDDING



No Bake Banana Pudding image

Make and share this No Bake Banana Pudding recipe from Food.com.

Provided by Ellenkjl

Categories     Dessert

Time 15m

Yield 15 serving(s)

Number Of Ingredients 7

2 1/8 ounces vanilla instant pudding mix
1 ounce instant banana pudding mix
8 ounces sour cream
12 ounces Cool Whip (Use 1/2 for pudding and 1/2 for topping)
5 cups milk
3 lbs bananas
10 -14 ounces vanilla wafers

Steps:

  • Combine and mix first 5 ingredients until completely mixed.
  • Layer mixture with bananas and wafers.
  • Spread the remaining cool whip on top. Refrigerate for a couple of hours.

Nutrition Facts : Calories 350.4, Fat 16.1, SaturatedFat 9.9, Cholesterol 18.4, Sodium 198.1, Carbohydrate 49.3, Fiber 2.7, Sugar 21.5, Protein 5.3

NO-BAKE BANANA PUDDING PIE



No-Bake Banana Pudding Pie image

My kids' favorite pie.

Provided by Kristie

Time 45m

Yield 16

Number Of Ingredients 6

6 cups cold milk
2 (5 ounce) packages instant banana pudding mix
1 (8 ounce) package cream cheese, softened
5 medium bananas, sliced
2 (9 inch) chocolate crumb crusts
2 (8 ounce) containers Cool Whip Topping-Regular KFT

Steps:

  • Whisk milk and pudding mix together for 2 minutes. Let sit until soft-set, about 5 minutes. Stir in cream cheese until creamy.
  • Layer 1/4 of the banana slices over the bottom of each pie crust. Spread 1/4 of the pudding mix into each pie. Layer pies with remaining bananas and spread remaining pudding mix over top. Refrigerate until firm, about 30 minutes.
  • Remove from the refrigerator and top pies with whipped topping.

Nutrition Facts : Calories 410.5 calories, Carbohydrate 50.7 g, Cholesterol 23 mg, Fat 20.2 g, Fiber 1.4 g, Protein 5.9 g, SaturatedFat 10.8 g, Sodium 529 mg, Sugar 31.5 g

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