CARIBBEAN SALAD WITH HONEY LIME DRESSING
Pineapple, mandarin oranges, dried cranberries, cilantro, green onions and more will tantalize your taste buds in this Caribbean inspired salad with honey lime dressing.
Provided by Marjory Pilley
Categories Salad
Time 15m
Number Of Ingredients 15
Steps:
- Layer salad greens, pineapple, mandarin orange segments, cranberries, cilantro and green onion between 4 plates or in a large bowl.
- To make the honey lime dressing, add all of the ingredients to a food processor and pulse until smooth.
- Drizzle dressing over the salad.
- Sprinkle Chia seeds and sesame seeds over the top.
- Top with black beans or desired protein.
Nutrition Facts : Calories 458 kcal, Carbohydrate 71 g, Protein 11 g, Fat 17 g, SaturatedFat 1 g, Sodium 28 mg, Fiber 13 g, Sugar 37 g, ServingSize 1 serving
THE BEST FRUIT SALAD WITH HONEY-LIME DRESSING
Win the side dish game with this fast and fresh recipe for The Best Fruit Salad paired with sweet and tangy honey-lime dressing.
Provided by Kelly Senyei
Time 10m
Number Of Ingredients 11
Steps:
- In a large bowl, toss together the strawberries, cantaloupe, pineapple, honeydew melon, blueberries, grapes and pomegranate arils.
- In a separate small bowl, whisk together the honey, lime zest and lime juice. Add the dressing to the bowl with the fruit and toss to combine.
- Garnish with fresh mint leaves and serve immediately or store, covered securely with plastic wrap, in the fridge.
- ★ Did you make this recipe? Don't forget to give it a star rating below!
Nutrition Facts : Calories 111 kcal, Carbohydrate 28 g, Protein 1 g, Sodium 12 mg, Fiber 2 g, Sugar 24 g, ServingSize 1 serving
MIXED GREENS WITH LIME VINAIGRETTE
Provided by Robin Miller : Food Network
Categories appetizer
Time 5m
Yield 4 servings
Number Of Ingredients 8
Steps:
- Place lettuce in a large bowl.
- In a jar with a lid, shake together remaining ingredients. Pour desired amount of vinaigrette over greens just before serving. There will be leftover dressing.
HONEY LIME DRESSING
This lovely light dressing is great over fruit salad or mixed greens. I like to sprinkle my greens with a little sesame seed. You can also add a pinch of cayenne to the dressing for a little heat, or maybe a little ginger depending on your taste.
Provided by Kozmic Blues
Categories Salad Dressings
Time 5m
Yield 1/2 cup
Number Of Ingredients 5
Steps:
- I like to mix my salad dressings in a glass jar with a lid.
- Combine all ingredients and shake well to combine.
- Chill.
- Shake again before serving.
MIXED GREENS WITH HONEY VINAIGRETTE AND GORGONZOLA
Categories Salad Leafy Green No-Cook Quick & Easy Vinegar Blue Cheese Honey Gourmet
Yield Serves 6
Number Of Ingredients 8
Steps:
- In a large bowl whisk together the vinegar, the honey to taste, the Worcestershire sauce, the garlic paste, the mustard, and salt and pepper to taste, add the oil in a stream, whisking, and whisk the dressing until it is emulsified. Add the lettuce, toss the salad well, and divide it among 6 salad plates. Arrange 1 slice of the Gorgonzola at the edge of each plate.
MIXED-GREENS SALAD WITH HONEY-LIME VINAIGRETTE
A Betty Crocker cookbook shares a low-carb recipe! This gem, powered by vitamins A and C, is ready in just 15 minutes.
Provided by By Betty Crocker Kitchens
Categories Side Dish
Time 15m
Yield 8
Number Of Ingredients 13
Steps:
- In tightly covered container, shake vinaigrette ingredients. Shake again before using.
- In large bowl, toss salad greens, raspberries, jicama, onions and vinaigrette. Just before serving, squeeze juice from lime wedges lightly over salad.
Nutrition Facts : Calories 100, Carbohydrate 9 g, Cholesterol 0 mg, Fat 1 1/2, Fiber 3 g, Protein 1 g, SaturatedFat 1 g, ServingSize 1 Serving, Sodium 95 mg, Sugar 4 g, TransFat 0 g
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