Best Mini Blinis Recipes
MINI BLINIS FOR BRUNCH
White bread spread with cream cheese mixture, rolled in jelly form, dipped in butter and sprinkled with cinnamon sugar and baked. You can have this anytime because you can freeze them.
Provided by Olha7397
Categories Lunch/Snacks
Time 35m
Yield 12-16 serving(s)
Number Of Ingredients 8
Steps:
- Combine cream cheese, sugar and yolks in mixing bowl and beat until smooth.
- Flatten each slice of bread with rolling pin and spread with some of cream cheese mixture.
- Roll jelly roll fashion and dip in melted butter.
- Sprinkle with cinnamon and sugar to taste.
- (If preparing ahead, place in a single layer on baking sheet and freeze. When solidly frozen, transfer to plastic bags and return to freezer until ready to use).
- When ready to serve, preheat oven to 400°F.
- Leave blinis whole or cut each in half and place on baking sheet.
- Bake until light golden brown, fresh blinis 8 to 10 minutes, or frozen blinis (thawing is unnecessary) 10 to 15 minutes.
- Serve hot accompanied by sour cream and jelly on the side.
- To Busy To Cook.
Nutrition Facts : Calories 529.7, Fat 31.9, SaturatedFat 18.9, Cholesterol 113.7, Sodium 789.6, Carbohydrate 51.6, Fiber 2, Sugar 12, Protein 9.8
MINI BLINIS RECIPE - (4.5/5)
Provided by lisaS
Number Of Ingredients 8
Steps:
- combine cream cheese.egg yolks and sugar set aside combine brown sugar and cinnamon and set aside cut crust of bread. using a rolling pin,roll each slice of bread until flat. put a teaspoon of cream cheese mixture in the edge of each slice of rolled bread and roll into a tube. brush melted butter onto each mini blini and then roll in sugar mixture place mini blinis on ungreased cookie sheet(they freeze good,put on cookie sheet freeze then put them in a ziploc) bake at 350 degree 15-20 minutes-until done can dip in fruit before serving if frozen bake at 400 10-15 minutes
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