Best Mincemeat Cookies Ii Recipes
OLD-FASHIONED MINCEMEAT COOKIES
Shh! Don't reveal the secret ingredient in this tender, chewy, old-time cookie until after they take a taste. This recipe will win over even those who think they don't like mincemeat.-Lucie Fitzgerald, Spring Hill, Florida.
Provided by Taste of Home
Categories Desserts
Time 30m
Yield 4 dozen.
Number Of Ingredients 9
Steps:
- In a large bowl, cream butter and 3/4 cup sugar until light and fluffy. Beat in egg and vanilla. Combine the flour, baking powder and salt; gradually add to creamed mixture and mix well. Stir in mincemeat. Cover and refrigerate for 2 hours. , Roll dough into 1-in. balls; dip into egg white and remaining sugar. Place sugar side up 2 in. apart on greased baking sheets. Bake at 375° for 10-12 minutes or until set. Remove to wire racks.
Nutrition Facts :
MINCEMEAT DROP COOKIES
Make and share this Mincemeat Drop Cookies recipe from Food.com.
Provided by Mirj2338
Categories Drop Cookies
Time 30m
Yield 5 dozen
Number Of Ingredients 7
Steps:
- Cream shortening and sugar until light and fluffy; add egg and beat well.
- Add mincemeat, mixing well.
- Combine flour, soda, and salt; mix well, and stir into creamed mixture.
- Drop by teaspoonfuls onto greased cookie sheets.
- Bake at 350 degrees F.
- for 18 to 20 minutes.
MINCEMEAT COOKIES I
Add more mincemeat or a pinch of other spices to change the flavor of these cookies.
Provided by Glenda J.
Categories Desserts Cookies Spice Cookie Recipes
Yield 84
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets.
- Cream shortening, sugar and eggs together, then beat in vanilla. Sift the flour, salt and baking soda together, and add to shortening mixture. Mix until well blended. Stir in the nuts and mincemeat and mix well. Drop by teaspoonfuls on the cookie sheet.
- Bake 8 to 10 minutes until light brown.
Nutrition Facts : Calories 74.2 calories, Carbohydrate 9.7 g, Cholesterol 6.6 mg, Fat 3.7 g, Fiber 0.4 g, Protein 0.9 g, SaturatedFat 0.8 g, Sodium 56.3 mg, Sugar 5.6 g
MINCEMEAT COOKIES
Make and share this Mincemeat Cookies recipe from Food.com.
Provided by Jane Burch
Categories Drop Cookies
Time 45m
Yield 2-3 dozen
Number Of Ingredients 7
Steps:
- Preheat oven to 375 degrees.
- In large bowl, beat shortening and sugar until fluffy.
- Add eggs; beat well.
- Stir together dry ingredients; gradually ad to shortening mixture.
- Mix well.
- Stir in mincemeat.
- Drop by rounded teaspoonfuls, 2 inches apart, onto greased baking sheets.
- Bake 8-10 minutes or until lightly browned. Cool.
- Frost if desired.
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