Best Million Dollar Sugar Cookies Recipes

Million Dollar Sugar Cookies image

Provided by Lady Lou

Categories Dessert

Time 1h

Yield 48 cookies, 48 serving(s)

Number Of Ingredients 9

Steps:

Cream together the first four ingredients until smooth.
Add baking soda and salt.
Add flour one cup at a time and mix until well blended.
Using a soup spoon, scoop out some dough and place it in your palm. Using both hands, roll into a ball and place on a cookie sheet, leaving room for it to spread.
Once you have filled the sheet with balls, place 1/2 cup sugar into a little container, and dip the bottom of a drinking glass into it and use it to flatten dough balls. Flatten each ball until it is about 1/3 inch thick. Dip the glass into the sugar again after you flatten each ball.
Bake at 350 degrees for 10 minutes.

Nutrition Facts : Calories 158.5, Fat 8.8, SaturatedFat 2.2, Cholesterol 8.8, Sodium 79.6, Carbohydrate 18.7, Fiber 0.3, Sugar 10.7, Protein 1.3

Aunt Catherine's Million Dollar Sugar Cookies image

Provided by GotBoxer

Categories Dessert

Time 20m

Yield 24-36 cookies

Number Of Ingredients 9

Steps:

Cream butter, sugars and vanilla together.
Add egg and mix well.
Add flour, baking soda and salt, mix well.
Add nuts and stir.
Form balls the size of walnuts.
Then roll in sugar and press flat with the bottom of a glass or the tines of a fork -dipped in sugar.
Bake at 350 degrees for 10 min or until edges are a light brown.

Nutrition Facts : Calories 159.7, Fat 9.4, SaturatedFat 5.1, Cholesterol 29.1, Sodium 153.2, Carbohydrate 17.3, Fiber 0.5, Sugar 8.8, Protein 1.9

MILLION DOLLAR SUGAR COOKIES image

Yield 3 dozen

Number Of Ingredients 1

1 cup butter;1/2 cup brown sugar;1/2 cup white sugar;1 egg;1 teaspoon vanilla;2 cups all-purpose flour;1/4 teaspoon salt;1/2 teaspoon baking soda;1/4-1/2 cup walnuts or pecans(optional)

Steps:

Mix all ingredients together in a medium-sized bowl. Form into balls a little larger than one inch. Roll in sugar, and flatten slightly with fingers. Bake at 350 degrees for about 10 minutes. (Bake time may differ depending on oven, so check often). These taste even better when they are crisp and golden brown!