POTATOES LYONNAISE
This recipe was printed in our newspaper years ago and has become one of my old reliables. It is quick and easy to make in the microwave and has a delicious flavor my family loves.
Provided by Princess Pea
Categories Potato
Time 22m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Combine all ingredients in a deep, 3 quart micro-safe casserole dish.
- Cover.
- Cook on HIGH 9-11 minute or until potatoes and onions are tender, stirring every 5 minutes.
- Let stand 5 minutes before serving.
Nutrition Facts : Calories 281.1, Fat 6, SaturatedFat 1.1, Sodium 375.1, Carbohydrate 52.5, Fiber 6.7, Sugar 3.7, Protein 6.1
MICROWAVED POTATOES LYONNAISE
In just minutes you'll be serving up this savory dish of potatoes and onions microwaved with garlic, spices and herbs.
Provided by JON1044
Categories Side Dish Potato Side Dish Recipes
Time 20m
Yield 6
Number Of Ingredients 8
Steps:
- In a 3-quart microwave-safe casserole dish, combine potatoes, onions, margarine, garlic, salt, oregano, pepper and paprika.
- Heat in microwave on high until margarine melts, about 1 minute; stir. Cook 10 minutes more, stirring occasionally.
Nutrition Facts : Calories 153.8 calories, Carbohydrate 28.3 g, Fat 3.7 g, Fiber 2.3 g, Protein 2.7 g, SaturatedFat 0.7 g, Sodium 525.1 mg, Sugar 3.5 g
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