Best Microwave Parmesan Potatoes Recipes

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MICROWAVE PARMESAN POTATOES



Microwave Parmesan Potatoes image

Make and share this Microwave Parmesan Potatoes recipe from Food.com.

Provided by bmcnichol

Categories     Potato

Time 16m

Yield 4 serving(s)

Number Of Ingredients 6

4 tablespoons butter or 4 tablespoons margarine, melted
4 medium baking potatoes, peeled and cubed
1/2 cup grated parmesan cheese
1 teaspoon seasoning salt
1/2 teaspoon pepper
dried parsley flakes

Steps:

  • In a microwave-safe dish, add potatoes and toss with butter to coat.
  • Sprinkle with Parmesan cheese, seasoned salt and pepper and toss.
  • Cover and microwave on high for 6-8 minutes or until tender, turning once.
  • Let stand for 5 minutes.
  • Sprinkle with parsley.

MICROWAVE PARMESAN POTATOES



Microwave Parmesan Potatoes image

These are quick and easy to make. I hope you enjoy them as they have an excellent flavor. One of my favorites. Got the recipe out of a microwave cook book.

Provided by Leila Rockwell

Categories     Potatoes

Time 30m

Number Of Ingredients 10

2 Tbsp margarine
2 medium potatoes, unpeeled, sliced 1/4" thick
1/3 c chopped onion
1 clove garlic minced
1/2 c green pepper--diced
1/4 tsp salt
1/8 tsp pepper
1/4 c grated parmesan cheese
paprika
chopped parsley

Steps:

  • 1. Melt margarine in shallow 9" microwave dish. Add potatoes, onion and garlic. Toss. Cover loosely with seran and place in microwave on full power for 5 minutes.
  • 2. Stir in green pepper, salt and pepper: Toss, cover with loose ceran and microwave on full power 3 minutes.
  • 3. Gently mix in cheese. Toss gently and dust with paprika. Microwave on full power, uncovered, 3 minutes. Let rest 2 minutes. Sprinkle with parsley.

MICROWAVE PEPPY PARMESAN POTATOES



MICROWAVE PEPPY PARMESAN POTATOES image

Categories     Potato     Side

Yield 5-6 servings

Number Of Ingredients 6

3-4 c. chunky hash browns
½ c. chopped green onions
½ t. pepper
½ t. celery salt
4 T. Parmesan cheese
3 T. margarine

Steps:

  • Microwave the hashbrowns until they are cooked. Stir in remaining ingredients and microwave until warmed through. * If making in oven, substitute 4 potatoes cut into bite-sized pieces for the hashbrown potatoes. Preheat oven to 350 degrees. Mix all ingredients together and bake for 1 hour.

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