Best Microwave Baked Beans Recipes

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MICROWAVE "BAKED" BEANS



Microwave

Bacon, chopped onions, ketchup, and molasses provide a rich sauce for these "baked" beans, which are prepared entirely in the microwave. They're the perfect accompaniment to hot dogs or hamburgers.

Provided by Martha Stewart

Categories     Food & Cooking     Ingredients     Meat & Poultry     Pork Recipes

Number Of Ingredients 7

3 slices bacon, cut into 1/2-inch pieces
1 small onion, chopped
2 cans (15 ounces each) pinto beans, rinsed and drained
2 tablespoons ketchup
2 tablespoons unsulfured molasses
1 teaspoon mustard powder
1 tablespoon cider vinegar

Steps:

  • In a shallow 2-quart microwave-safe dish with a lid, stir together bacon and onion. Microwave on high, uncovered, until onion is tender and bacon has rendered some fat, 5 to 7 minutes. Stir in beans, ketchup, molasses, mustard powder, and 1/3 cup water. Cover and microwave until beans are tender and liquid has thickened, 10 to 12 minutes. Stir in vinegar, and serve alongside hot dogs or burgers.

MICROWAVE BAKED BEANS RECIPE



Microwave baked beans Recipe image

Provided by รก-138

Number Of Ingredients 7

1 can Pork & Beans
1/2 cup diced onion
3 tbsp. brown sugar
1 tbsp. worcestershire sauce
1/4 cup ketchup
1/2 tsp. dry mustard
4 slices bacon

Steps:

  • In a 1 1/2 qt. caserole, combine beans, onion, brownb sugar, worcestershire sauce, catsup and mustard. Sprinkle bacon on top. Microwave (high), covered, 8 - 10 min. rotating 1/4 turn halfway through cooking. Rest 5 min.

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