Best Mexican Pork And Chicken Burgers Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

GRILLED MEXICAN CHICKEN BURGERS



Grilled Mexican Chicken Burgers image

Taco seasoning jazzes up chicken burgers topped in Mexican style with guacamole, cheese and salsa.

Provided by Betty Crocker Kitchens

Categories     Entree

Time 30m

Yield 4

Number Of Ingredients 6

1 lb ground chicken or turkey
1 package (1 oz) Old El Paso™ taco seasoning mix
4 slices (1 oz each) Monterey Jack cheese
4 hamburger buns, split
1/4 cup guacamole
1/4 cup Old El Paso™ Thick 'n Chunky salsa

Steps:

  • Heat gas or charcoal grill. In large bowl, mix chicken and taco seasoning mix. Shape mixture into 4 patties, about 3/4 inch thick.
  • Place patties on grill over medium heat. Cover grill; cook 14 to 16 minutes, turning once, until thermometer inserted in center of patties reads 165°F. Top each patty with cheese slice for last 2 minutes of cooking.
  • Place patties on bottoms of buns; top with guacamole, salsa and tops of buns.

Nutrition Facts : Calories 400, Carbohydrate 28 g, Cholesterol 90 mg, Fat 1, Fiber 2 g, Protein 32 g, SaturatedFat 8 g, ServingSize 1 Serving, Sodium 1420 mg, Sugar 5 g, TransFat 1/2 g

MEXICAN PORK BURGERS



Mexican Pork Burgers image

Make and share this Mexican Pork Burgers recipe from Food.com.

Provided by meedeeter

Categories     Mexican

Time 18m

Yield 4 serving(s)

Number Of Ingredients 7

1 lb ground pork
1 teaspoon black pepper
1/4 teaspoon salt
1/4 teaspoon ground cumin
1/4 teaspoon oregano
1/4 teaspoon seasoning salt
1/4 teaspoon chili powder

Steps:

  • Preheat grill 5 minutes.
  • Gently mix together ground pork and seasonings. Shape into burgers about 3/4 inch in thickness.
  • Grill burgers 7-8 minutes. Serve on buns with your favorite condiments.

Nutrition Facts : Calories 339.5, Fat 23.6, SaturatedFat 8.8, Cholesterol 106.7, Sodium 230.3, Carbohydrate 0.5, Fiber 0.2, Protein 29.3

Related Topics