STRAWBERRY DAIQUIRI SLUSH WITH HONEYDEW MELON
Categories Rum Berry Fruit Dessert No-Cook Picnic Quick & Easy Strawberry Honeydew Spring Summer Vegan Gourmet Vegetarian Pescatarian Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes 6 servings
Number Of Ingredients 6
Steps:
- Purée frozen berries, corn syrup, rum to taste, and lime juice in a blender until slushy. Spoon into 6 (8-ounce) wineglasses or other stemmed shallow glasses and top with melon.
MELON DAIQUIRI SLUSH
Categories Fruit
Number Of Ingredients 7
Steps:
- In a blender container combine cubed melon with juice cincentrate, rum and liqueur. cover and blend till smooth. With blender running add ice cubes one a time through hole opening in lid. Pour in stemmed glasses, if desired garnish with melon.
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