MEDITERRANEAN-STYLE SALAD DRESSING
This recipe makes a ton of dressing but may be scaled down to half, plan ahead the dressing needs to chill for a few hours before serving, it will keep well in the fridge up to 2 weeks --- all ingredients may be adjusted to taste --- also see my recipe #66596
Provided by Kittencalrecipezazz
Categories Salad Dressings
Time 2h
Yield 2 1/2 cups (approx)
Number Of Ingredients 12
Steps:
- Pour all ingredients in a large glass jar, and whisk or mix with a spoon until well combined or you can also blend in a processor or a blender.
- Adjust all seasonings to suit taste, including the sugar and salt.
- Let sit in fridge for a minimum of 2 hours.
- Shake very well before using.
Nutrition Facts : Calories 1187, Fat 130.1, SaturatedFat 17.9, Sodium 1972.8, Carbohydrate 6.4, Fiber 1.2, Sugar 2, Protein 1.1
MEDITERRANEAN SALAD WITH HOMEMADE DRESSING
Your own fresh salad with your own dressing. Prepare yourself for a very authentic taste! All measurements are approximate. The best cucumbers for this salad are the kind that are sold in the street fruit markets. They are small and are called "pickling cucumbers", but they are not pickled. These are the ONLY ones that taste real today.
Provided by Dasha
Categories Salad Dressings
Time 2m
Yield 1 serving(s)
Number Of Ingredients 10
Steps:
- Mix up all the dressing ingredients with a whisk.
- Toss together the salad and mix in the dressing.
Nutrition Facts : Calories 314.1, Fat 23.5, SaturatedFat 8, Cholesterol 29.7, Sodium 1370.3, Carbohydrate 19.2, Fiber 3.8, Sugar 8.2, Protein 10.9
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