Best Mayonnaise Based Sauces Recipes

CHEF JOHN'S MAYO METHOD STEAK SAUCE

Chef John's Mayo Method Steak Sauce image

This is my patented method for quick, easy steak sauces. The formula is mayonnaise plus salty, plus spicy, plus acidic, plus herby equals awesome. All ingredients are to taste.

Provided by Chef John

Categories Side Dish Sauces and Condiments Recipes Sauce Recipes

Time 10m

Yield 8

Number Of Ingredients 5

Ingredients

½ cup mayonnaise
1 tablespoon oil from canned anchovies
1 tablespoon lemon juice
2 teaspoons minced fresh rosemary
1 teaspoon harissa

Steps:

Combine mayonnaise, anchovy oil, lemon juice, rosemary, and harissa in a bowl. Let stand about 5 minutes to blend flavors before serving.

Nutrition Facts : Calories 103.7 calories, Carbohydrate 0.7 g, Cholesterol 6.8 mg, Fat 11.1 g, Protein 0.7 g, SaturatedFat 1.7 g, Sodium 150.3 mg, Sugar 0.2 g

MAYONNAISE BASED SAUCES

Mayonnaise Based Sauces image

Provided by Food Network

Yield approximately 1 cup

Number Of Ingredients 14

Ingredients

1 cup prepared mayonnaise
1 tablespoon tomato puree, or to taste
1 tablespoon finely diced red bell pepper
1 boiling potato, peeled, cut in 1-inch dice
1 cup prepared mayonnaise
2 cloves garlic, finely minced
1 cup prepared mayonnaise
1 teaspoon mustard
1 teaspoon drained capers
1 teaspoon chopped parsley
2 gherkins, chopped fine
1 teaspoon chopped chervil
1/2 teaspoon chopped tarragon
2 filets anchovies, chopped fine

Steps:

In a small bowl mix together the mayonnaise and tomato puree. Garnish with diced red bell pepper. Serve with chicken.
In a small saucepan boil potato until tender, drain and reserve. In a small bowl mix together mayonnaise and garlic. Add potato. Serve with fish.
Yield: approximately 1-1/2 cups
In a bowl combine all ingredients. Serve with fish or chicken.
Yield: approximately 1-1/4 cups