Best Marshmallow Cereal Pizza Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

RICE KRISPIE TREAT PIZZA



Rice Krispie Treat Pizza image

This Rice Krispie treat pizza is such a unique and cool dessert idea! Made with marshmallows, Rice Krispie cereal, and the candy of your choice!

Provided by Cookies & Cups

Categories     Dessert

Time 40m

Number Of Ingredients 9

8 cups Rice Krispie cereal
4 cups Fruity Pebble cereal
1/2 cup butter
2 (10.5 oz) bags mini marshmallows
1 (7oz) container of Marshmallow creme
1/2 cup butter, room temperature
1 1/2 cups powdered sugar
1/2 teaspoon vanilla
Peeps and M&Ms to decorate

Steps:

  • Prepare 16? round pizza pan by spraying lightly with nonstick spray
  • Over low heat melt your butter in a large sauce pan (I used my 8qt pot)
  • When the butter is melted add your marshmallows, stirring until melted.
  • When the marshmallows are melted remove from heat.
  • Stir in both your cereals until combined.
  • When combined transfer to your prepared pizza pan.

MARSHMALLOW CEREAL BOWLS



Marshmallow Cereal Bowls image

Provided by Brandi Milloy

Categories     dessert

Time 20m

Yield 1 serving

Number Of Ingredients 5

1 1/2 cups marshmallows
1 1/2 tablespoons unsalted butter
2 cups fruit cereal
Nonstick cooking spray, for the bowl
3/4 cup chopped white chocolate or candy melting wafers

Steps:

  • Melt the marshmallows and butter in a medium pot over low heat, stirring constantly. Remove from the heat, add the cereal and mix. Let cool slightly.
  • Spray a cereal bowl (2 1/2 inches high and 6 1/2 inches in diameter) with nonstick cooking spray and pour in the marshmallow mixture. Spray your hands with the cooking spray and press the mixture into the bowl and up the sides to create a bowl shape. Set aside.
  • Microwave the chocolate in a microwave-safe bowl for 30 seconds, stirring occasionally. Continue heating for 10 seconds at a time until the chocolate is completely melted; be careful not to burn it.
  • Pour the chocolate into the cereal bowl. Use a spatula to spread the chocolate up the sides. Let the bowl set at room temperature for 5 to 10 minutes.

MARSHMALLOW-CEREAL PIZZA



Marshmallow-Cereal Pizza image

Take this "pizza" to the kids next door, and watch their eyes light up. Place it in a real pizza box decorated in yuletide style!!

Provided by Chef mariajane

Categories     Candy

Time 15m

Yield 10 serving(s)

Number Of Ingredients 8

1 (10 1/2 ounce) package miniature marshmallows
8 ounces white candy coating, finely chopped
1/4 cup butter or 1/4 cup margarine
1/4 cup light corn syrup
6 cups crisp rice cereal
1 cup dry roasted peanuts
candy costed chocolate piece
thin red licorice

Steps:

  • Cover a 12-inch pizza panwith plastic wrap for easy removal of "pizza".
  • In a heavy saucepan, combine marshmallows, candy coating, butter, and syrup, and cook over low heat, stirring constantly until smooth. Stir in cereal and peanuts. Cool to touch. Spoon in ungreased wrap-covered pizza pan; shape into a circle, slightly mounding on the sides. Decorate with chocolate pieces and licorice, pressing into cereal mixture. Cool completely.
  • Remove from pan; transfer to pizza box. Enjoy!

Nutrition Facts : Calories 475.6, Fat 23.4, SaturatedFat 9, Cholesterol 15.4, Sodium 394.8, Carbohydrate 63.5, Fiber 2, Sugar 35, Protein 8.4

FRUIT PIZZA



Fruit Pizza image

This tasty sugar cookie crust topped with a creamy spread is the base for the sliced fruit toppings of your choice. Try kiwi and mango slices arranged with different colored grapes!

Provided by Lois

Categories     Fruit Pizza

Time 20m

Yield 16

Number Of Ingredients 3

1 (18 ounce) package refrigerated sugar cookie dough
1 (7 ounce) jar marshmallow creme
1 (8 ounce) package cream cheese, softened

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • On an ungreased medium baking sheet, smooth the refrigerated sugar cookie dough into a single layer approximately 1/4 inch thick. Bake in the preheated oven 10 minutes, or until edges are lightly browned and center is no longer doughy.
  • In a medium bowl, blend the marshmallow creme and cream cheese. Spread the mixture over the baked crust. Chill in the refrigerator until serving.

Nutrition Facts : Calories 234.6 calories, Carbohydrate 28 g, Cholesterol 18.8 mg, Fat 12.8 g, Protein 2.3 g, SaturatedFat 5.3 g, Sodium 163.7 mg, Sugar 13.6 g

CHOCOLATE PIZZA



Chocolate Pizza image

"People who love chocolate will enjoy this delightfully sweet confection," says Janet Smith of Sunnyvale, California.

Provided by Taste of Home

Categories     Desserts

Time 30m

Yield 16-20 servings.

Number Of Ingredients 8

3 cups vanilla or white chips, divided
2 cups semisweet chocolate chips
2 cups miniature marshmallows
1 cup crisp rice cereal
1 cup chopped walnuts
1/2 cup halved maraschino cherries, patted dry
1/4 cup sweetened shredded coconut
1 teaspoon canola oil

Steps:

  • In a microwave-safe bowl, combine 2-1/2 cups vanilla chips and the chocolate chips. Microwave on high for 2 minutes. Microwave for 1-2 minutes; stir until smooth. Immediately add marshmallows, cereal and walnuts., Spread evenly on a 13-in. pizza pan that has been coated with cooking spray. Arrange cherries on top; sprinkle with coconut. , Microwave the remaining vanilla chips on high for 1 minute. Add oil and stir until smooth. Drizzle over pizza. Chill until firm. Serve at room temperature.

Nutrition Facts : Calories 288 calories, Fat 17g fat (9g saturated fat), Cholesterol 5mg cholesterol, Sodium 44mg sodium, Carbohydrate 33g carbohydrate (14g sugars, Fiber 1g fiber), Protein 4g protein.

CHOCOLATE PIZZA



Chocolate Pizza image

Create a crunchy marshmallow, chocolate, peanut & cereal crust for Chocolate Pizza! Top Chocolate Pizza with cherries & coconut for a kid-pleasing dessert.

Provided by My Food and Family

Categories     Recipes

Time 15m

Yield 20 servings

Number Of Ingredients 8

2 pkg. (4 oz. each) BAKER'S Semi-Sweet Chocolate
2-1/2 pkg. (4 oz. each) BAKER'S White Chocolate (10 oz.), divided
2 cups JET-PUFFED Miniature Marshmallows
1 cup KELLOGG'SĀ® RICE KRISPIESĀ® cereal
1 cup PLANTERS COCKTAIL Peanuts
1/4 cup each red and green maraschino cherries, well drained, halved
1/3 cup BAKER'S ANGEL FLAKE Coconut
1 tsp. oil

Steps:

  • Microwave semi-sweet chocolate and 8 oz. white chocolate in large microwaveable bowl on HIGH 2 min.; stir. Microwave 1 to 2 min. or until chocolates are completely melted and mixture is well blended, stirring every 30 sec. Add marshmallows, cereal and nuts; mix well.
  • Spread onto bottom of 12-inch pizza pan sprayed with cooking spray; top with cherries and coconut.
  • Microwave remaining white chocolate and oil in small microwaveable bowl on HIGH 1 min.; stir. Microwave 30 sec. to 1 min. or until chocolate is completely melted and mixture is well blended, stirring every 15 sec. Drizzle over coconut; let stand until firm.

Nutrition Facts : Calories 220, Fat 13 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 0 mg, Sodium 75 mg, Carbohydrate 27 g, Fiber 2 g, Sugar 21 g, Protein 4 g

Related Topics