Best Marlboro Finalist Bbq Sauce Recipes

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MARLBORO FINALIST BBQ SAUCE



MARLBORO FINALIST BBQ SAUCE image

Categories     Sauce     Bacon

Number Of Ingredients 10

½ small bottle hot sauce
1 cup ketchup
4 Tbsp. brown sugar
4 Tbsp. Worcestershire sauce
2 Tbsp. cider vinegar
2 tsp. garlic powder
½ tsp. mustard powder
½ tsp. salt
½ cup bacon grease
4 strips bacon, cooked and crumbled (optional)

Steps:

  • Place hot sauce in small saucepan over moderate heat and then add the rest of the ingredients. Stir together and bring to a simmer. Remove from heat and allow to cool. Add crumbled bacon for intensified flavor.

MARLBORO FINALIST SPICY BBQ SAUCE



MARLBORO FINALIST SPICY BBQ SAUCE image

Categories     Sauce     Tomato

Number Of Ingredients 11

1 6-oz. can tomato paste
1 15-oz. can tomato sauce
1 cup ketchup
1 tsp. celery seed
1 Tbsp. barbecue seasoning
½-¾ cup of packed brown sugar
½ cup grape jelly
1 Tbsp. vinegar
1 Tbsp. soy sauce
1 Tbsp. onion flakes
½ tsp. hot sauce

Steps:

  • It's pretty simple. Just mix all ingredients, pour into saucepan and let simmer for about 10-15 minutes. It'll have the house smelling of barbecue brilliance in no time.

MARLBORO FINALIST BBQ SAUCE #2



MARLBORO FINALIST BBQ SAUCE #2 image

Categories     Berry     Pepper

Number Of Ingredients 10

⅛ cup frozen or fresh raspberries
⅛ cup frozen or fresh huckleberries
1 garlic clove, minced
½ (1 tsp.) seeded and minced jalapeño
½ cup finely chopped sweet onion
1 cup ketchup
1 cup brown sugar
1 Tbsp. vinegar
1 beef bouillon cube
¼ cup hot water

Steps:

  • Combine raspberries, huckleberries, garlic, jalapeño and onion in blender and mix on high speed. While the mixture blends, place ketchup, brown sugar, vinegar, bouillon cube and water in a large saucepan. Stir over moderate heat until sugar is completely dissolved. Pour the blended ingredients into the saucepan and bring to a boil. Stir constantly to keep the sauce from sticking to the pan. Pour the sauce on chicken, beef or pork.

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