Best Mango Lime Cooler Recipes

Mango-Lime Cooler image

Provided by Betty Crocker Kitchens

Categories Beverage

Time 5m

Yield 2

Number Of Ingredients 6

1 ripe mango, peeled and cut into chunks
1/2 cup plain fat-free yogurt
1/2 cup low-fat milk
1 tablespoon honey
1 tablespoon lime juice
3 ice cubes, crushed

Steps:

Place all ingredients except ice cubes in blender. Cover and blend on high speed about 15 seconds or until smooth. Add crushed ice and continue blending for 15 seconds or until blended.

Nutrition Facts : Calories 165, Carbohydrate 34 g, Cholesterol 5 mg, Fiber 3 g, Protein 6 g, SaturatedFat 1 g, ServingSize 1 Serving, Sodium 80 mg

Mango-Lime Cooler image

Number Of Ingredients 6

1 ripe mango, peeled and cut into chunks
1/2 cup plain low-fat yogurt
1/2 cup low-fat (skim) milk
1 tablespoon honey
1 tablespoon lime juice
3 ice cubes, crushed

Steps:

Place all ingredients except ice cubes in blender. Cover and blend on high speed about 15 seconds or until smooth. Add crushed ice and continue blending for 15 seconds or until blended.1 Serving: Calories 160 (Calories from Fat 10) Fat 1g (Saturated 1g) Cholesterol 5mg Sodium 80mg Carbohydrate 34g (Dietary Fiber 2g) Protein 6g % Daily Value: Vitamin A 18% Vitamin C 52% Calcium 20% Iron 0% Diet Exchanges: 2 Fruit, 1/2 Skim MilkFrom "Betty Crocker's Cooking for Two." Text Copyright 2005 General Mills, Inc. Used with permission of the publisher, Wiley Publishing, Inc. All Rights Reserved.

Nutrition Facts : Nutritional Facts Serves