Best Mango Apple Salsa Recipes

Apple Mango Salsa image

Provided by Grill master Jay

Time 30m

Yield 6

Number Of Ingredients 10

1 mango - peeled, seeded, and diced
1 red apple - peeled, cored, and diced
1 cucumber, peeled and diced
1 yellow bell pepper, diced
⅓ cup diced red onion
⅓ cup chopped fresh cilantro
1 jalapeno pepper, seeded and diced
1 tablespoon lime juice
1 tablespoon orange juice
salt and ground black pepper to taste

Steps:

Toss mango, apple, cucumber, yellow bell pepper, onion, cilantro, jalapeno pepper, lime juice, orange juice, salt, and black pepper together in a bowl.

Nutrition Facts : Calories 50.6 calories, Carbohydrate 12.7 g, Fat 0.3 g, Fiber 1.9 g, Protein 0.8 g, SaturatedFat 0.1 g, Sodium 3.6 mg, Sugar 8.7 g

Apple Mango Salsa image

Provided by Scarlett516

Time 10m

Yield 6 serving(s)

Number Of Ingredients 8

1/2 lb granny smith apple, peeled cored and diced about 1/4-inch
1/2 lb mango, peeled and diced about 1/4-inch
4 ounces red bell peppers, diced about 1/4-inch
4 ounces red onions, diced about 1/4-inch
1/2 cup orange juice, freshly squeezed if possible
2 tablespoons fresh lime juice
3 tablespoons fresh cilantro, chopped about 1/4-inch
salt

Steps:

BLACK BEAN, APPLE, MANGO, SALSA image

Yield Serves 6

Number Of Ingredients 25

1 mango
2 medium crisp peeled apples (I like granny smith)
1 pint grape yellow tomatoes
1 1/2 cups chopped baby roma tomatoes
1/2 cup chopped sweet onions
2 ears of fresh corn (kernels removed)
1/2 medium orange bell pepper chopped
1/3 medium red bell pepper chopped
1 pablano pepper minced
3 jalapeno peppers minced
2 red chili peppers minced
1/3 habanero pepper finely minced
2/3 cup chopped cilantro
1/4 cup chopped oregano
5 cloves garlic finely minced
1/2 orange juiced (I prefer blood oranges)
1 tsp orange zest
1/2 lemon juiced
1 tsp lemon zest
1 lime juiced
1/2 tsp lime zest
2 tsp balsamic vinegar
1 tsp sea salt (I prefer Hawaiian red )
1 15 oz. can tomato puree
1 15 oz. can black beans rinsed

Steps:

To speed up the chopping process I put the vegetables in my large KitchenAid food processor one at at time (a couple of pulses and their done). I put my herbs in my small KitchenAid food processor and do the same.

Mango Apple Salsa image

Provided by Helen Loiselle @hellohelen

Categories Salsas

Number Of Ingredients 7

1 large mango, firm; cubed
1 large apple, cubed
1 teaspoon(s) fresh lemon juice
1 small red or yellow pepper, chopped coarse
2 - scallions
1 tablespoon(s) brown sugar
2 1/2 tablespoon(s) cilanto, chopped fine

Steps:

Mix all ingredients except cilantro. Cover and let sit at room temperature for several hours. Stir once in a while. Just before serving, heat in microwave on high for 2 minutes, stirring after one minute. Stir in chopped cilantro and serve.